Arthur Schwartz's Jewish Home Cooking
Yiddish Recipes Revisited
Pub. price: $35.00
Used - Standard: $12.99
ISBN10: 1580088988 ISBN13: 9781580088985 Contributors: Fink, Ben (Photographer) Publisher: Ten Speed Pr Published: Apr 1 2008 Pages: 269 Weight: 2.60lbs. Height: 10.25" Width: 8.25" Depth: 1.00" Language: English
Presents a collection of recipes for authentic Jewish dishes, including appetizers, soups, side dishes, main dishes, Passover dishes, breads, and desserts.