Eat With Your Hands
Pub. price: $39.99
Used - Standard: $12.99
ISBN10: 0061554200 ISBN13: 9780061554209 Contributors: Goode, J. J. (Contributor) Publisher: Ecco Press Published: Apr 17 2012 Pages: 362 Weight: 3.00lbs. Height: 10.00" Width: 8.10" Depth: 1.25" Language: English
A chef with a punk-rock attitude collects more than 125 of his Southeast Asian-inspired recipes, including Pork Belly and Watermelon and Chicken Poached in Sausage Gravy, all of which leverage sustainable local ingredients.