Cooking at Home With Bridget & Julia
The TV Hosts of America's Test Kitchen Share Their Favorite Recipes for Feeding Family and Friends
ISBN10: 1945256168 ISBN13: 9781945256165 Contributors: America's Test Kitchen (Corporate Author); Davison, Julia Collin Publisher: Americas Test Kitchen Published: Oct 31 2017 Pages: 304 Weight: 3.55lbs. Height: 10.25" Width: 9.00" Depth: 1.25" Language: English
The stars of America’s Test Kitchen and Cook’s Country public-television shows select 150 of their all-time favorite recipes—including Bacon and Chive Deviled Eggs, Ultimate Cinnamon Buns and Classic Chicken and Rice With Carrots and Peas—in a cookbook that includes behind-the scenes stories, tips on entertaining and kitchen shortcuts.