The Pasta Revolution
200 Foolproof Recipes That Go Beyond Spaghetti and Meatballs
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ISBN10: 1936493047 ISBN13: 9781936493043 Contributors: Tremblay, Carl (Photographer); Van Ackere, Daniel J. (Photographer) Publisher: Americas Test Kitchen Published: Mar 1 2012 Pages: 326 Weight: 2.00lbs. Height: 9.00" Width: 7.50" Depth: 1.00" Language: English
The experts at America's Test Kitchen present more than 200 perfected recipes for everything from the old-country classics and casseroles to fresh pestos, Asian noodle dishes and slow-cooker sauces. Original.