Miami Spice: The New Florida Cuisine

Miami Spice

The New Florida Cuisine

Paperback
Pub. price: $29.99

ISBN10: 1563053462 ISBN13: 9781563053467 Contributors: Zingone, Robin (Illustrator) Publisher: Workman Pub Co Published: Jan 11 1993 Pages: 352 Weight: 1.50lbs. Height: 9.00" Width: 7.50" Depth: 0.75" Language: English

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Publisher's Comments

Describes the new Florida cuisine that combines Latin and Caribbean cooking, and shares recipes for fritters, soups, salads, breads, sauces, fish, shellfish, poultry, meat, and desserts

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