Great Grilling and Hot Sauces
Recipes and Tips
ISBN10: 0764348515 ISBN13: 9780764348518 Publisher: Schiffer Pub Ltd Published: Jun 28 2015 Pages: 79 Weight: 0.60lbs. Height: 9.25" Width: 6.25" Depth: 0.25" Language: English
Whether you're a newcomer or an expert chef, this book lets you kick up your grill skills by adding homemade sauces to your repertoire. Along with fun barbecue lore, kitchen tips, and chili-wrangling info (including the quick remedy to use when chili residue gets into your eyes), there are recipes for one-of-a-kind barbecue sauces, salsas and jams, steak sauce, original Texas- and Louisiana-style sauces, Alabama Whiskey sauce, and many more. Learn the differences between grill and barbecue sauces, why ketchup is a kind of individual yet universal genius, and how to create your own delicious sauces.