The Food Matters Cookbook
500 Revolutionary Recipes for Better Living
ISBN10: 1439120234 ISBN13: 9781439120231 Publisher: Simon & Schuster Published: Sep 21 2010 Pages: 645 Weight: 2.80lbs. Height: 9.50" Width: 7.75" Depth: 1.50" Language: English
In a cookbook that builds on the conscious-eating philosophy laid out in his best-selling Food Matters, the author offers more than 500 recipes that will save your health--and the planet. By the author of How to Cook Everything. 250,000 first printing.