Flatbreads and Flavors
A Baker's Atlas
ISBN10: 0688114113 ISBN13: 9780688114114 Contributors: Duguid, Naomi Publisher: William Morrow Cookbooks Published: Feb 1 1995 Pages: 441 Weight: 2.75lbs. Height: 10.25" Width: 8.75" Depth: 1.75" Edition: 1st Edition Language: English
A cookbook-travelogue offers more than two hundred delicious and unusual flatbread recipes, including Afghan naan, Indian chapattis, Middle Eastern pita, Mexican tortilla, and fougasse of France, along with complimentary meat and vegetable dishes. 20,000 first printing. $40,000 ad/promo. Tour.