Roasting: A Simple Art

Roasting

A Simple Art

Hardcover
Pub. price: $35.00

ISBN10: 0688131352 ISBN13: 9780688131357 Publisher: William Morrow Cookbooks Published: Nov 1 1995 Pages: 452 Weight: 2.70lbs. Height: 10.00" Width: 8.25" Depth: 1.50" Edition: 1st Edition Language: English

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Publisher's Comments

Offers recipes and techniques for roasting everything from meat, fowl, and fish to vegetables and fruit desserts, and shows how to use leftovers to create new meals, including salads, soups, hashes, and fish cakes

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