The Baking Answer Book
Solutions to Every Problem You'll Ever Face; Answers to Every Question You'll Ever Ask
ISBN10: 1603424393 ISBN13: 9781603424394 Publisher: Storey Books Published: Oct 28 2009 Pages: 384 Weight: 0.85lbs. Height: 6.75" Width: 4.75" Depth: 1.00" Language: English
Master flaky pie crusts, watch your biscuits rise to new heights, and present golden-brown cookies every time. Filled with hundreds of insights and techniques, The Baking Answer Book has you covered. Pastry chef Lauren Chattman provides answers to all of your baking questions and creative ways out of every sticky mess you might find yourself in. Her tips, tricks, and secrets will take your baking to the next level.