The Fondue Cookbook
Over 100 No-Fuss Fondue Recipes for Fun Entertaining
ISBN10: 0809224429 ISBN13: 9780809224425 Publisher: Contemporary Books Published: Jan 1 2000 Pages: 128 Weight: 0.95lbs. Height: 9.00" Width: 9.50" Depth: 0.75" Language: English
Fondue has enjoyed a rebirth of popularity among culinary trendsetters. This cookbook goes beyond the traditional bread-and-cheese routine--its 80 recipes feature fresh flavors from around the world, beautifully presented in mouthwatering color photos. "The Fondue Cookbook" is the perfect gift for hosts and hostesses, gourmet cooks, and even novice cooks.