A Cook's Tour: Global Adventures in Extreme Cuisines

A Cook's Tour

Global Adventures in Extreme Cuisines

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ISBN10: 0060012781 ISBN13: 9780060012786 Publisher: Ecco Press Published: Nov 1 2002 Pages: 320 Weight: 0.60lbs. Height: 8.00" Width: 5.25" Depth: 1.00" Language: English

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Publisher's Comments

From Japan where he eats traditional fugu, a poisonous blowfish that can only be prepared by specially licensed chefs, to a delectable snack in the Mecong Delta, follows the author as he embarks on a quest around the world to find the ultimate meal.

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