A Cook's Tour
Global Adventures in Extreme Cuisines
ISBN10: 0060012781 ISBN13: 9780060012786 Publisher: Ecco Press Published: Nov 1 2002 Pages: 320 Weight: 0.60lbs. Height: 8.00" Width: 5.25" Depth: 1.00" Language: English
From the star of No Reservations, Anthony Bourdain's New York Times-bestselling chronicle of travelling the world in search the globe's greatest cuilnary adventures
The only thing gonzo gastronome and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, What would be the perfect meal?, Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of perfection inside out. From California to Cambodia, A Cooks' Tour chronicles the unpredictable adventures of America's boldest and bravest chef.
Fans of Bourdain will find much to love in revisting this classic culinary and travel memoir.--Dallas Morning News