The New Ethics of Eating
ISBN10: 0935526870 ISBN13: 9780935526875 Publisher: McBooks Pr Published: Oct 1 2000 Pages: 211 Weight: 0.85lbs. Height: 9.00" Width: 6.00" Depth: 0.75" Language: English
In this book, you will find the latest information about how what you eat affects your health, the environment, and the existence of the animals who share this planet, along with in-depth discussions of ground-breaking work by these internationally respected experts: Heart specialist, Dean Ornish, M.D.; Nutrition scientist, T. Colin Campbell, Ph.D.; Weight loss expert, Terry Shintani, M.D.; Farm Sanctuary founders, Gene and Lorri Bauston; Vegetarian nutritionist, Suzanne Havala, R.D.; Population analysis, David Pimentel, Ph.D.; Mad Cow disease expert, Stephen Dealler, M.D.; Rangeland activist, Lynn Jacobs.