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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Mid-Atlantic

Mid-Atlantic

Hardcover

Series: American Regional Cooking Library

General Juvenile Nonfiction

Currently unavailable to order

ISBN10: 1590846184
ISBN13: 9781590846186
Publisher: Mason Crest Publ
Published: Oct 1 2004
Pages: 72
Weight: 0.78
Height: 0.42 Width: 8.08 Depth: 8.24
Language: English
Did you know that American Indian cooks were probably the first to make chowders? And did you know that bleenies are potato pancakes, a traditional dish at Mid-Atlantic church suppers and block parties? This title provides Mid-Atlantic history, traditions, culture, and recipes. It features recipes from Philly Cheese-Steaks to Maryland Crabcakes.

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General Juvenile Nonfiction