Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611
  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Making Kimchi From Scratch: How To Make Perfect Kimchi At Home With Variety Of Recipes: Vegan Kimchi Recipes

Making Kimchi From Scratch: How To Make Perfect Kimchi At Home With Variety Of Recipes: Vegan Kimchi Recipes

Swink, Ivan

Paperback

Canning & Preserving

ISBN13: 9798522044183
Publisher: Independently Published
Published: Jun 17 2021
Pages: 66
Weight: 0.24
Height: 0.16 Width: 5.98 Depth: 9.02
Language: English

Kimchi or kimchee is a staple traditional Korean side dish made of fermented and salted Napa cabbage and radish. Are you a kimchi lover who's wondered how to make kimchi at home? Then this book is for you.

The traditional kimchi is made with Cabbage, but you will find a variety of vegetable kimchi and fruit kimchi in the book. All together you will find 30 delicious kimchi recipes. The book also has few recipes where you can make other dishes like fried rice, stir fry, salads using kimchi.

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Canning & Preserving