Home Canning: Beginner's Guide To Preserving Of Salsa, Pickles, Chutneys & Relishes: Preserving Chutney In Jars
Publisher: Independently Published
Published: Jun 17 2021
Height: 0.15 Width: 5.98 Depth: 9.02
Canning is an important, safe method for preserving food if practiced properly. The canning process involves placing foods in jars or similar containers and heating them to a temperature that destroys micro-organisms that cause food to spoil.
Inside you will learn all about home canning plus amazing recipes:
-Carrot Cucumber Relish
-Forever Crisp Dill Pickles
-And MANY more!