Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611
  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Home Canning: Beginner's Guide To Preserving Of Salsa, Pickles, Chutneys & Relishes: Preserving Chutney In Jars

Home Canning: Beginner's Guide To Preserving Of Salsa, Pickles, Chutneys & Relishes: Preserving Chutney In Jars

Rosiles, Robert

Paperback

Canning & Preserving

ISBN13: 9798522385095
Publisher: Independently Published
Published: Jun 17 2021
Pages: 62
Weight: 0.23
Height: 0.15 Width: 5.98 Depth: 9.02
Language: English

Canning is an important, safe method for preserving food if practiced properly. The canning process involves placing foods in jars or similar containers and heating them to a temperature that destroys micro-organisms that cause food to spoil.

Inside you will learn all about home canning plus amazing recipes:
-Tomatillo Salsa
-Garlic Pickles
-Carrot Cucumber Relish
-Forever Crisp Dill Pickles
-And MANY more!

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Canning & Preserving