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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Expanding Your Cooking Skills With Convection Oven: From Simple To Challenging Recipes To Make: Cooking Meat In A Convection Oven

Expanding Your Cooking Skills With Convection Oven: From Simple To Challenging Recipes To Make: Cooking Meat In A Convection Oven

Alconcel, Lecia

Paperback

Cookbooks General

Currently unavailable to order

ISBN13: 9798521502103
Publisher: Independently Published
Published: Jun 16 2021
Pages: 116
Weight: 0.40
Height: 0.28 Width: 5.98 Depth: 9.02
Language: English

Once upon a time, convection ovens were the coveted white whale for home cooks with a passion for baking - always talked about in hushed, reverent tones and rarely seen outside professional kitchens. These days, every newly renovated kitchen seems to have one, but having one doesn't automatically mean we know how to use them. Need some tips? Then this book is for you.

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