Something from the Oven
Reinventing Dinner in 1950s America
Pub. price: $24.95
Used - Standard: $8.99
ISBN10: 0670871540 ISBN13: 9780670871544 Publisher: Penguin USA Published: Mar 1 2004 Weight: 1.30lbs. Height: 9.00" Width: 6.25" Depth: 1.25" Language: English
A fun, lively history of the revolution in American cooking that took place in the 1950s traces the innovations, cookbooks, products, techniques, and marketing campaigns that changed the way Americans prepared food forever.