British and Irish Cooking
Afternoon Tea: Delicious Cakes, Pastries, Biscuits and Savouries for Every Day and Special Occasions
Afternoon Tea
Delicious Cakes, Pastries, Biscuits and Savouries for Every Day and Special Occasions
Paperback      ISBN: 0716023709
Contains a collection of delicious recipes for every kind of tea you could imagine, whether it is simple tea and biscuits, traditional afternoon tea, or a more substantial high tea for the children. This book features lots of ideas for special occasion teas such as children's parties and christenings.
An American Girl in London: 120 Nourishing Recipes for Your Family from a Californian Expat
An American Girl in London
120 Nourishing Recipes for Your Family from a Californian Expat
Hardcover      ISBN: 1623368154
For Marissa Hermer, star of Bravo's hit show Ladies of London, a house just isn’t ahome until pots are simmering on the stove and a roast is fragrant in the oven. And growing up in Southern California, she ate avocados picked from her grandmother’s tree and freshly caught fish from Newport Beach. So when she followed the love of her life to London in 2008, Hermer wasn’t quite sure what to expect. On one of their first dates, now-husband Matt took her to the popular Notting Hill location of his beloved Bumpkin restaurant, which features a traditional British seasonal menu using sustainable ingredients. Hermer was immediately inspired: She started incorporating California twists into English fare, delighting her two boys at home and eventually, Bumpkin fans all over London. An American Girl inLondon is the ultimate cookbook for anyone looking for wholesome, family-friendly fare with a healthy twist—the recipes spotlight unprocessed, sustainable, and fresh ingredients. From a flavorful sourdough bread and butter pudding to a rich Beef Wellington, Hermer shows you how to amp up the flavors of home and keep you, your family, and friends feeling fit, loved, and completely nourished.
Andy Bates: Modern Twists on Classic Dishes: Star of Street Feasts
Andy Bates
Modern Twists on Classic Dishes: Star of Street Feasts
Paperback      ISBN: 1908917709
At Elizabeth David's Table: Classic Recipes and Timeless Kitchen Wisdom
At Elizabeth David's Table
Classic Recipes and Timeless Kitchen Wisdom
Hardcover      ISBN: 0062049720
Published to celebrate the 60th anniversary of the publication of the author's first book, a new collection brings together the legendary cook's most inspiring recipes for soups and starters, meat, fish and desserts, as well as full-color photos, essays and advice and tips for successful bread making and creating more elaborate dishes. 25,000 first printing.
The Baking Cookbook
The Baking Cookbook
Hardcover      ISBN: 1912050366
A selection of 10 recipes celebrates one of Wales’ best loved dishes—the Welsh Cake. These little cakes are peculiar to Wales; the Irish are famous for their potato cakes, the Scots with their oatcakes and the Bretons with their crepes but none make a sweet scone-like delicacy with quite the same appeal as the Welsh Cake. Recipes include the traditional recipe, using butter, fruit, and spice. It is joined by a selection of new recipes such as Lavender Welsh Cake; Hazelnut and Treacle; and even some savory recipes—how about a Welsh Cake of Caerphilly cheese and leek? Includes metric measures with a conversion chart.
The Barbara Pym Cookbook
The Barbara Pym Cookbook
Paperback      ISBN: 1480408050
Barbara Pym’s sister Hilary teams with cookbook author Honor Wyatt to bring together this mouthwatering collection of family recipes, memories, and anecdotes drawn from Pym’s diaries and letters, as well her most acclaimed novels Straight from the kitchen of Barbara Pym, this winning cookbook delivers a delectable treat for readers who like their meals served with a generous helping of literary aplomb. Sharing favorite family recipes that Pym incorporated into her novels, The Barbara Pym Cookbook reveals how the author’s life intersected with those of her memorable characters. Inside you’ll find British classics such as steak and kidney pie, plum cake, sausage rolls, and toad-in-the-hole—dishes that Pym’s characters would often prepare for each other. Other treats, such as moussaka and risotto, reflect Pym’s fascination with Greece and Italy. Throughout, the recipes are interwoven with references to Pym’s novels; Dulcie’s musings on “love apples

The Best Of Irish Breads & Baking: Traditional, Contemporary & Festive
The Best Of Irish Breads & Baking
Traditional, Contemporary & Festive
Paperback      ISBN: 190316415x

The Best of Irish Country Cooking: Traditional and Contemporary Recipes
The Best of Irish Country Cooking
Traditional and Contemporary Recipes
Paperback      ISBN: 1566560969
The Breakfast Bible
The Breakfast Bible
Hardcover      ISBN: 1408804816
Everything there is to know about breakfast

Breakfast, Lunch, Tea: Rose Bakery
Breakfast, Lunch, Tea
Rose Bakery
Hardcover      ISBN: 0714844659