Give your child a healthy start with naturally delicious baby foodYou want the best for your baby, starting with wholesome, healthy food. Preparing organic baby food helps ensure good nutrition, and it's not time-consuming or complicated--all you need is a little planning. The Everything Organic Baby Meals Cookbook will teach you all you need to know about organics and how to prepare all-natural meals for your baby. This cookbook is packed with hundreds of ideas for food your baby will love, including:
- Baby's First Rice Cereal
- Pear Mango Puree
- Mango, Peach, and Rice Cereal
- Chicken, Papaya, and Nutmeg Mash
- Homemade Applesauce
- Couscous with Grated Zucchini and Carrots
- Tomato and Orzo Soup
- Spaghetti Squash with Italian Herbs
Following on the heels of First Foods comes Cooking Light's first cookbook that gives moms fun, great-tasting, and healthy recipes they know their kids will love. Parents want their kids to be healthy, and this book, geared toward kids ages 3-12, shows them how. Cooking Light provides the facts about kids' nutrition-what kids need and what they don't need. But it's not just about "kid" foods and "adult" foods-it is about foods suitable for the entire family.
More than 100 kid-tested recipes show parents (and kids) they don't have to become short-order cooks when mealtime rolls around. In this easy-to-use, spiral-bound book, parents will learn how to get their kids involved in healthy cooking-teaching those skills that will prepare them for a lifetime of healthy habits and healthful, delicious meals.
Cooking Light The Ultimate Kid-Approved Cookbook is brimming with these fun features to enhance time spent in the kitchen:
- "Kitchen Classroom" and "Nutrition Notes" teach moms and kids about nutrition and interesting food facts.
- "Meals Made Easy" provides information about easy pairing of dishes to complete a meal.
- "Young Chefs Can" and "Older Chefs Can" boxes with each recipe list the tasks kids of all ages can help with, allowing the entire family to be involved in getting dinner on the table.
- Quotes from the Kids Tasting Panel throughout the book tell why they liked a particular dish, their serving suggestions, and ideas for extras.
From the mother-daughter baking and decorating team behind the beloved WHIMSICAL BAKEHOUSE books, this trove of recipes and ideas will help you conjure up a colorful world of pixie dust or pirate's treasure for your kids.
Chocolate fairies dance atop a woodland cake surrounded by magic wands and tea party cupcakes; extraterrestrial cupcakes orbit a 3-D rocket cake; a spooky mummy mask cake watches over pudding-filled chocolate cauldrons. Ranging from simple to advanced, the recipes and designs in "Kids' Cakes from the Whimsical Bakehouse" build your skill set so that even novices can ultimately create every vibrantly decorated, delicious treat in this inspiring book. "Kids' Cakes" also offers "Plain and Simple" variations for busy days, and suggestions for involving little helping hands (and boosting their confidence, too) with "Kids Can" tasks.
The Best Sleepover Ever
Bed Cake, "Half Moon" Black and White Cookies, Banana Bear Pancakes, and Oven French Toast
Step Right Up
Circus Cake with colorful chocolate bareback riders and clowns, lemon butter Balloon Cookies, and Funnel Cakes
Start Your Engines
Fire Truck and Rocket Cakes, Out-of-This-World planet and alien cupcakes
With detailed baking instructions, a color chart, more than 50 recipes, and a ton of decorating tips and designs for creating colored chocolate embellishments, Kids' Cakes from the Whimsical Bakehouse will show you how to turn any birthday, holiday, or even humdrum day into a sweet occasion and will leave you with unforgettable memories of baking together.
Packing your child's lunch box doesn't have to mean another peanut butter and jelly sandwich and a bag of chips. Renowned children's cooking and nutrition expert Annabel Karmel shares more than 120 healthy, creative recipe ideas as well as time-saving hints and tips that will help you make a complete and nutritious lunch without increasing the chaos of your morning routine.Lunch Boxes and Snacks is packed with mouthwatering recipes that can boost your child's brainpower, increase energy, and strengthen the immune system. You'll find a wide range of delicious and easy lunch ideas, from Oriental Turkey Wraps, Individual Focaccia Pizzas, and Chicken Superfood Salad to Trail Mix Bars and Fruit on a Stick, that guarantee that your child will be the envy of the cafeteria. In Lunch Boxes and Snacks you will find:
- Inspirations for hot meals that can be packed in a thermos for winter days
- Quick recipes that can be prepared in advance and kept in the fridge or freezer
- Tips to get your child involved in the lunch-making process
- Helpful hints on packing your child's lunch box so that food stays safe to eat
With Annabel's help, even the busiest parents can easily pack a healthy and tasty lunch that their child will look forward to eating.
Give your kids the natural, nutritional boost their growing bodies need with these super tasty recipes that even the fussiest little eater will love. Who would have thought cocoa is actually good for kids It is.
This kid-friendly cookbook, with beautiful photos of the food, will have kids finding the things they want to eat, and parents knowing that it's all super healthy.
The very good news? All recipes have been tried and tested on the toughest critics--kids themselves--and received the thumbs up Grown-ups agree.
A superfood is any food that is naturally grown and fresh--food that has not had preservatives or artificial enhancers added.
The recipes in this book use superfoods that are appealing to children, whether they are meals for breakfast, school lunch boxes, every day lunches and dinners or special treats. There's also a chapter on preparing meals for babies when they first start on solids.
We all want our children to grow up healthy, strong and happy so why not help them get an early start by making tasty and appealing meals.
By serving children foods that are the best that nature can provide, they develop good eating habits that will take them through to their adult lives.
Parents want the best for their children, starting with what they eat. This book includes both information and recipes so readers can educate themselves about organics and prepare all-natural meals for their children. Readers will discover how to know if foods are really organic, prepare natural baby and toddler meals at home, grow their own organic produce, make delicious dishes like Apple and Carrot Mash and Potato-Crusted Vegetable Quiche, and more This book gives readers all the tools and know-how they need to shop economically, find the best organic foods, and prepare the perfect meals for their little ones.
Kids take the reins in the kitchen with this hands-on book of edible science experiments With revised and updated material, a brand-new look, and hours of innovative, educational experiments, this science classic by award-winning author Vicki Cobb will be devoured by a whole new generation of readers.
Combine with such books as Awesome Science Experiments for Kids to help junior scientists continue their learning, whether at home or in a classroom.
With contemporary information that reflects changes in the world of processing and preserving foods, this cookbook demonstrates the scientific principles that underpin the chemical reactions we witness every day--just by cooking.
And once readers have tested their theories and completed their experiments, they can eat the results From salad dressing to mayonnaise, celery to popcorn, and muffins to meringues, this book uses food to make science accessible to a range of tastes.
Also included is essential information on eating healthfully, plus additional resources for further exploration.
This nonfiction guide is an excellent choice for tweens in grades 5 to 6, especially during homeschooling. It's a fun way to keep your child entertained and engaged while not in the classroom.
More than 65 all-new recipes are age-appropriate, kid-tested and kid-tasted.Every recipe has a full-color fun illustration and recipe photo.Recipes use short ingredient lists and easy step-by-step instructions.Written and designed to appeal to 8- to 12-year-old children who are just beginning to cook on their own, as well as those who have some cooking experience.Cooking Basics chapter covers all the things kids need to know, such as kitchen safety, menu-planning, basic nutrition information, and how to read food labels.New illustrations and new features make this a must-have reference cookbook for kids and their parents to use together.Simply delicious recipes that kids will have fun preparing and the whole family will enjoy eating.Yummy recipes include: Farmhouse Breakfast Pizza, Sun-Up Sandwiches, Fast Fixin' Fajitas, Mighty Melts, Ooey Gooey Fudge Sauce, Raining Berries Turnovers.Includes recipes for special celebrations and diabetic exchanges.
Parents will do almost anything to get their kids to eat healthier, but unfortunately, they've found that begging, pleading, threatening, and bribing don't work. With their patience wearing thin, parents will "give in" for the sake of family peace, and reach for "kiddie" favorites-often nutritionally inferior choices such as fried fish sticks, mac n' cheese, Pop-sicles, and cookies. Missy Chase Lapine, former publisher of Eating Well magazine, faced the same challenges with her two young daughters, and she sought a solution. Now in The Sneaky Chef, Lapine presents over 75 recipes that ingeniously disguise the most important superfoods inside kids' favorite meals. With the addition of a few simple make-ahead purees or clever replacements, (some may surprise you ) parents can pack more fiber, vitamins, and antioxidants in their kids' foods. Examples of "Sneaky" recipes include: No Harm Chicken Parm Power Pizza Incognito Burritos Guerilla Grilled Cheese Brainy Brownies Health-by-Chocolate Cookies Quick fixes for Jell-O(R)