Cooking For Children
Featured Items
How to Cook in 10 Easy Lessons
How to Cook in 10 Easy Lessons
Hardcover      ISBN: 1633220397

Learn how to cook in 10 easy lessons, and become an expert in the kitchen in no time

In the Super Skills series, kids can master a new talent in 10 easy lessons How to Cook in 10 Easy Lessons is a comprehensive cookbook for aspiring young chefs that introduces children to the art of cooking and breaks it down to the basics in a fun and interactive way. Young chefs will learn key skills and practical techniques from a professional chef that will help them become experts in the kitchen in no time. Easy-to-follow recipes then help guide kids as they practice their newfound cooking skills. With an inviting format and step-by-step illustrations, this is the perfect book for kids to gain the confidence and skills necessary to learn how to cook themselves.

Little Bites: 100 Healthy, Kid-Friendly Snacks
Little Bites
100 Healthy, Kid-Friendly Snacks
Paperback      ISBN: 161180177x
Leave the packaged snacks behind Little Bites offers 100 wholesome, seasonal, vegetarian snacks perfect for active families.

When you're on the go with little ones, snacks are essential. Whether it's an energetic pick-me-up after school or a nutritional boost at the playground, the 100 wholesome snacks in this book will help everyone get through the day. From Roasted Sesame Peas to Fresh Summer Rolls, Baked Apple Chips, and Mini Sweet Potato Pies, you'll find seasonal fruit- and vegetable-forward snacks that are tasty, healthy, and satisfying.

Developed by two busy moms, this collection of inspired recipes is just right for active families that care about what they eat. Don't settle for prepackaged snacks. These nutritionally dense treats are simple to make, are easy to pack, and, as a bonus, make great breakfasts, light lunches, or side dishes for dinner.
Fun in the Kitchen: By Kids for Kids Easy to Make Recipes
Fun in the Kitchen
By Kids for Kids Easy to Make Recipes
Hardcover      ISBN: 1595831894

In the 1950s Children's Activities Magazine ran a delightful monthly feature. Children from all over America submitted recipes which they had successfully prepared. An illustrator named Sonia Roetter added a little drawing to each recipe, and a whimsical and useful page was created for each month. We reprint, in Fun In The Kitchen, more than a hundred of our favorite entries from the many hundreds which were run in the life of the column. They are simple enough to be cooked by children eight years and older. We have added a little color to the images in a manner which we think would have pleased the artist. Our staff chef has examined all the instructions for reasonableness.

Debbie Brown's Enchanted Cakes for Children
Debbie Brown's Enchanted Cakes for Children
Hardcover      ISBN: 1853918490
Enter Debbie Brown's magical world of Enchanted Cakes for Children and you will be entranced by her exquisite cake creations

This cake cookbook contains over 20 endearing characters and scenes. You will be reunited with familiar characters from favorite fairy tales, such as the Snow Queen, Sleeping Beauty and Cinderella, and meet several new characters from the world of make believe, like friendly elves and bewitching mermaids playing with sea creatures. This cake recipe book will charm children of all ages and help adults to recapture the magic of childhood.

Expert author Debbie Brown takes you on a fascinating flight of fancy and shares her unique talent for innovative design, combined with her exceptional cake baking, fondant and sugarcraft skills. The easy-to-follow, step-by-step text is complemented by stunning color photographs of each cake, which will enable you to see the characters being put together. Bakers of all levels of experience will be inspired to turn their hands to some enchanted cake decorating.

Allow Debbie Brown and her Enchanted Cakes for Children to work her cake magic on you

Cake recipes include:
  • Cinderella
  • Snow Queen
  • Snow White
  • 12 Dancing Princesses
  • Sleeping Beauty
  • Sleepy Dragon
  • Pixie Teapot House
  • Fairy King and Queen
The Everything Kids' Cookbook: From Mac 'n Cheese to Double Chocolate Chip Cookies - 90 Recipes to Have Some Finger-Lickin' Fun
The Everything Kids' Cookbook
From Mac 'n Cheese to Double Chocolate Chip Cookies - 90 Recipes to Have Some Finger-Lickin' Fun
2nd Edition    Paperback      ISBN: 1598695924
Put on your chef's hat and roll up your sleeves--it's time to cook

Amaze your friends with the World's Best Brownies Scare your siblings with Halloween Spider Bites Make yourself a delicious lunch with the Make-a-Face Sandwich

The Everything KIDS' Cookbook, 2nd Edition has everything you need to get started in the kitchen. Each recipe tells you how hard it is and lets you know exactly what ingredients and equipment you need so that you can plan ahead. You'll find something you like no matter what you want to cook There are more than 90 recipes for every meal and occasion, including:
  • Mini bite-sized blueberry pancakes
  • Chicken salad puffs
  • Tasty tacos
  • Parmesan potato fries
  • Cheese-crusted fish fillets
  • Quick-eating s'mores
  • Ultimate peanut butter-chocolate squares

It's stuffed with trivia tidbits and 30 food-themed puzzles, and you'll discover what foods to eat to stay healthy and what to do to stay safe in the kitchen. Bring your creativity to the kitchen, and get ready to have fun. You'll be whipping up masterpieces in no time--it's as easy as pie
Andrew Zimmern's Field Guide to Exceptionally Weird, Wild, and Wonderful Foods: An Intrepid Eater's Digest
Andrew Zimmern's Field Guide to Exceptionally Weird, Wild, and Wonderful Foods
An Intrepid Eater's Digest
1st Edition    Paperback      ISBN: 0312606613

Andrew Zimmern loves food. In fact, there's practically nothing he won't try--at least once. As host of Bizarre Foods with Andrew Zimmern and Andrew Zimmern's Bizarre Foods America on the Travel Channel, Andrew's passion is exploring how different foods are important to different cultures.

Now, Andrew is sharing his most hilarious culinary experiences--as well as fun facts about culture, geography, art, and history, to name a few--with readers of all ages. Don't like broccoli? Well, what if you were served up a plate of brains, instead? From alligator meat to wildebeest, this digest of Andrew's most memorable weird, wild, and wonderful foods will fascinate and delight eaters of all ages, intrepid and...not so much.

The Hole Story of the Doughnut
The Hole Story of the Doughnut
School & Library      ISBN: 0544319613

In 1843, fourteen-year-old Hanson Gregory left his family home in Rockport, Maine, and set sail as a cabin boy on the schooner Achorn, looking for high-stakes adventure on the high seas. Little did he know that a boatload of hungry sailors, coupled with his knack for creative problem-solving, would yield one of the world's most prized and beloved pastries. Lively and inventive cut-paper illustrations add a taste of whimsy to this sweet, fact-filled story that includes an extensive bibliography, author's note, and timeline.

Real Baby Food: Easy, All-Natural Recipes for Your Baby and Toddler
Real Baby Food
Easy, All-Natural Recipes for Your Baby and Toddler
Paperback      ISBN: 0544464958

Simple Recipes for a Wholesome Start

Nothing compares with making your own baby food: It's fresh and unprocessed, you choose what goes into it, and it is a delicious way to introduce your child to a world of flavors. In Real Baby Food, Jenna Helwig helps you fit this loving act into a busy day's routine by making the process easy, fast, and flexible with 100 meals to begin a lifetime of healthy eating--from the moment your baby takes her first bite of solid food through her toddler years when she's happily ensconced in a booster seat at the family table.

Real Baby Food is your guide to these important first years of eating. Find the building blocks of starting your child on solid foods, how to recognize food allergies, and easy ways to cook in bulk. Recipes progress from single-ingredient pur es to multi-flavor blends like Salmon, Kale, and Sweet Potato Smash; then move on to finger foods--Turkey Meatloaf Bites, Maple Graham Animals--and finally toddler meals and snacks. Most can be made ahead and frozen, many are easily adapted for grown-up tastes, and all include full nutritional information.
First Book of Sushi
First Book of Sushi
Hardcover      ISBN: 1582460507

Miso in my sippy cup, tofu in my bowl From tekka maki to wasabi, tasty treats await young readers in this colorful, rhyming ode to Japanese cuisine. With pages full of tummy-tempting foods, the books in the World Snacks series are a delicious way to introduce even the littlest eaters to cuisines from all around the globe.

Jewish Holidays Cookbook
Jewish Holidays Cookbook
Paperback      ISBN: 1465478256