Quick and Easy Cooking
Superfood Weeknight Meals: Healthy, Delicious Dinners Ready in 30 Minutes or Less
Superfood Weeknight Meals
Healthy, Delicious Dinners Ready in 30 Minutes or Less
Paperback      ISBN: 1592337236
A go-to guide for fast and healthy weeknight cooking provides simple-yet-creative meals that feature 10 everyday ôsuperfoodö ingredientsùavocado, lentils, almonds, sweet potatoes, quinoa, eggs, spinach, citrus fruit, olive oil and cauliflower. Original.
Tasty Every Day: All of the Flavor, None of the Fuss
Tasty Every Day
All of the Flavor, None of the Fuss
Hardcover      ISBN: 052557588x
Tiny House Cooking: 175+ Recipes Designed to Create Big Flavor in a Small Space
Tiny House Cooking
175+ Recipes Designed to Create Big Flavor in a Small Space
Paperback      ISBN: 150720714x
No need to curb your big appetite in a tiny home—here are 175 recipes uniquely designed to be made in the micro-kitchens of tiny homes and apartments. Tiny homes are the next big thing—frequently featured in HGTV shows such as Tiny House, Big Living and in popular lifestyle publications such as Good Housekeeping, tiny homes are gaining popularity for their economic and ecological sensibility. But with tiny homes come tiny kitchens—according to the Tiny House Blog, many tiny homes have only two burner stove tops, a mini-fridge, and no microwave or oven. At first glance, this may seem like a challenge, but Tiny House Cooking proves how easy cooking in a tight space can be! Featuring 50 beautiful full-color photos of tantalizing finished recipes and a foreword by tiny house living expert Ryan Mitchell, Tiny House Cooking includes 175 recipes especially designed for the pocket-sized abode—none of the recipes require an oven, microwave, toaster oven, freezer, full-sized refrigerator, or any other extraneous device—as well as information on essential equipment, space-saving ideas, and innovative ways to reduce and recycle creative waste. Find delicious new ideas for breakfast, sandwiches, appetizers, snacks, main dishes, desserts—and more!—all only using two pots at most.
Turn Up the Heat With G. Garvin: More Than 200 Incredible Recipes from the Chef Who Keeps It Super Simple
Turn Up the Heat With G. Garvin
More Than 200 Incredible Recipes from the Chef Who Keeps It Super Simple
Paperback      ISBN: 0696233940
The popular African-American chef introduces more than two hundred of his favorite recipes for dishes that combine simple techniques and easy-to-follow instructions with a wide variety of culinary traditions--French, Italian, Cajun, Indian, and all-American classics--to create culinary delights for cooks of all skill levels. Original.
Twenty-Dollar, Twenty-Minute Meals: For Four People
Twenty-Dollar, Twenty-Minute Meals
For Four People
1st Edition    Paperback      ISBN: 0761174931
It’s a breakout book from a budding star. “Curbs the expense and time of cooking, and helps you put dinners on the table that feel like important triumphs.
The Ultimate One-Pan Oven Cookbook: Complete Meals Using Just Your Sheet Pan, Dutch Oven, Roasting Pan and More
The Ultimate One-Pan Oven Cookbook
Complete Meals Using Just Your Sheet Pan, Dutch Oven, Roasting Pan and More
Paperback      ISBN: 1624145647
Amazing Flavor, Complete Meals, One Pan! Sit back and let the oven do the work for you with this exciting collection of delicious, convenient meals. Just pop all the ingredients on a pan, slide it in the oven, and you
The Ultimate Student Cookbook: From Chicken to Chili
The Ultimate Student Cookbook
From Chicken to Chili
Paperback      ISBN: 1554076021
More than 100 easy recipes for terrific food on a student's budget. Written by a chef who lived away from home on a limited budget while she was a culinary arts student, The Ultimate Student Cookbook enables college and university students to enjoy fresh and healthy food every day. Recognizing the pressures and realities of student life, these more than 100 delicious recipes: - Require only 20 essential pieces of kitchen equipment - Use fewer than 20 staples from the cupboard - Call for healthy, inexpensive ingredients available at any grocery store - Include important guidelines on how to store food and observe good food hygiene - Use up leftovers and include various adaptations - Are complemented by step-by-step color photographs that show the preparation and presentation of each dish Recipes range from pizza, roast chicken and macaroni and cheese to curries, fajitas and risottos. Easy to use, encouraging to readers and packed with delicious ideas, this book will be a godsend to students living away from home -- and to parents with visions of scurvy.
The Wellness Mama Cookbook: 200 Easy-to-Prepare Recipes and Time-Saving Advice for the Busy Cook
The Wellness Mama Cookbook
200 Easy-to-Prepare Recipes and Time-Saving Advice for the Busy Cook
Hardcover      ISBN: 0451496914
A collection of simple recipes, meal plans, and time-saving tips from the creator of the popular Wellness Mama blog and website that center on real foods prepared in a minimum of time, including such dishes as meat loaf cupcakes and homemade yogurt.
Whole in One: Complete, Healthy Meals in a Single Pot, Sheet Pan, or Skillet
Whole in One
Complete, Healthy Meals in a Single Pot, Sheet Pan, or Skillet
Hardcover      ISBN: 0738285048
The James Beard Award-winning host of Ellie
Wolfgang Puck Makes It Easy: Delicious Recipes for Your Home Kitchen
Wolfgang Puck Makes It Easy
Delicious Recipes for Your Home Kitchen
Hardcover      ISBN: 1401601804
Wolfgang Puck Makes It Easy is a groundbreaking cookbook in which Wolfgang Puck shares his creativity and genius so that anyone can prepare these wonderful recipes. Every element of the book aims to make it incredibly easy to create great food of the highest quality and creativity, as only Wolfgang Puck can do. In addition to more than 100 recipes, the book features numerous cooking tips as well as advice on how to select the freshest ingredients, how to adapt recipes to the season, using the right cookware, and menu and wine selections. He is creator of some of the world's greatest restaurants such as Spago and Postrio. He is known for the fast-growing Wolfgang Puck Express, a line of cooking accessories, television appearances on the Food Network, and a line of soups and pizzas. He is author of five previous cookbooks. Wolfgang Puck is one of the most visible names and faces in the food business.