American Cooking
Featured Items
Cooking With Heart & Soul
Cooking With Heart & Soul
Hardcover      ISBN: 0399146563
The actor, musician, and voice of "Chef" on South Park shares recipes and recollections in this unique blending of memoir and cuisine. 60,000 first printing.
The Blue Plate Diner Cookbook
The Blue Plate Diner Cookbook
Hardcover      ISBN: 1879483599
From Emeril's Kitchens: Favorite Recipes from Emeril's  Restaurants
From Emeril's Kitchens
Favorite Recipes from Emeril's Restaurants
1st Edition    Hardcover      ISBN: 006018535x
The Louisiana restaurateur and cooking television host presents a collection of classic favorites for a variety of occasions and courses, from Cedar-Planked Redfish and Smoked Salmon Cheesecake to Eggs Erato and Grilled Florida Pompano. BOMC Feat Alt. QPB Main. Lit Guild Main.
The Lobster Roll: And Other Pleasures of Summer by the Beach
The Lobster Roll
And Other Pleasures of Summer by the Beach
1st Edition    Hardcover      ISBN: 1400045843
Celebrating a casual approach to summer dining, this taste-tempting cookbook presents seventy-five recipes inspired by the legendary Long Island restaurant, The Lobster Roll, featuring an array of hearty chowders, lobster salad, fried clams, salads, and pies. 20,000 first printing.
Savoring San Francisco: Recipes from the City's Neighborhood Restaurants
Savoring San Francisco
Recipes from the City's Neighborhood Restaurants
Paperback      ISBN: 1596370424
Deep South Staples: Or How to Survive in a Southern Kitchen Without a Can of Cream of Mushroom Soup
Deep South Staples
Or How to Survive in a Southern Kitchen Without a Can of Cream of Mushroom Soup
Hardcover      ISBN: 1401308384
An entertaining introduction to the ins and outs of down home Southern cuisine shares the secrets of regional cookery, with tasty renditions of breakfast, summer supper, salad and soup, cake, vegetable, dessert, main course, and side dishes, ranging from Buttermilk Chicken to Corn Fritters and Fried Catfish. 35,000 first printing.
The Best of the Best from Texas: Selected Recipes from Texas Favorite Cookbooks
The Best of the Best from Texas
Selected Recipes from Texas Favorite Cookbooks
Hardcover      ISBN: 0937552348
Hollyhocks and Radishes: Mrs Chard's Almanac Cookbook
Hollyhocks and Radishes
Mrs Chard's Almanac Cookbook
Paperback      ISBN: 0962241202
Itís a recipe book and so much more! Featuring letters from a farm woman who operates a garden stand for summer visitors, this illustrated book is brimming with Americana nostalgia. Cookbook collectors are familiar with the acclaimed author.
The Culinary Herpetologist
The Culinary Herpetologist
Paperback      ISBN: 1932871063
This long awaited, second edition of Liner's "A Herpetological Cookbook" is greatly expanded with over 950 herpetological recipes. From historical recipes: Goanna (Aborigine style), Blackfeet Indian Jellied Snake, and Roasted poison Dart Frog (Campa Indian Style) to modern recipes: Turtle Croquettes, Zippy Alligator Dip, and Ampiuma a la Poulette this cookbook contains something for everyone. An entertaining, historically important treatise everyone interested in amphibians and reptiles should own.
Forever Summer
Forever Summer
1st Edition    Hardcover      ISBN: 1401300162
Presents warm-weather recipes, including grilled sea bass, happiness soup, and strawberry meringue layer cake.