American Cooking
Featured Items
The Tofu Book: The New American Cuisine
The Tofu Book
The New American Cuisine
Paperback      ISBN: 0895294095
Traces the history of tofu, explans its health benefits, offers tips on shopping for it, describes how it can be made at home, and includes over one hundred recipes
Famous Dave's Backroads & Sidestreets: Recipes Inspired by America's Down-Home Eateries
Famous Dave's Backroads & Sidestreets
Recipes Inspired by America's Down-Home Eateries
Hardcover      ISBN: 0966854802
Miami Spice: The New Florida Cuisine
Miami Spice
The New Florida Cuisine
Paperback      ISBN: 1563053462
Describes the new Florida cuisine that combines Latin and Caribbean cooking, and shares recipes for fritters, soups, salads, breads, sauces, fish, shellfish, poultry, meat, and desserts
The Best of the Best from Texas: Selected Recipes from Texas Favorite Cookbooks
The Best of the Best from Texas
Selected Recipes from Texas Favorite Cookbooks
Hardcover      ISBN: 0937552348
Two Hundred Years of Charleston Cooking
Two Hundred Years of Charleston Cooking
3rd Edition    Paperback      ISBN: 0872493482
Heritage of Southern Cooking
Heritage of Southern Cooking
Paperback      ISBN: 0894801171
A compendium of six hundred traditional Southern favorites, heirloom recipes, and the author's own creations including Chesapeake Bay Oyster Stew, Maryland Crab Cake, and Washington Waterfront Pickled Shrimp
White House Cookbook
White House Cookbook
Paperback      ISBN: 0471347523
The most tasteful text to come out of the White House in the last 100 years, The White Cookbook arrives just in time for the 1996 presidential election. The original 19th-century American standard (first sold through the Sears Roebuck catalog), this edition has been modified for today's tastes and health and time constraints.
Louisiana Real and Rustic
Louisiana Real and Rustic
1st Edition    Hardcover      ISBN: 0688127215
A culinary tour of Louisiana features recipes for sauces, soups, fish, meat, vegetables, bread, desserts, and beverages
The San Francisco Ferry Plaza Farmer's Market Cookbook: A Comprehensive Guide to Impeccable Produce Plus Seasonal Recipes
The San Francisco Ferry Plaza Farmer's Market Cookbook
A Comprehensive Guide to Impeccable Produce Plus Seasonal Recipes
Paperback      ISBN: 0811844625
Inspired by the beautiful seasonal produce available from San Francisco's Ferry Plaza Farmers' Market, a beautifully illustrated cookbook, organized according to season, features more than one hundred easy-to-prepare recipes, along with tips on selecting, storing, preparing, and freezing items. Original. 20,000 first printing.
The New American Cheese: Profiles of America's Great Cheesemakers and Recipes for Cooking With Cheese
The New American Cheese
Profiles of America's Great Cheesemakers and Recipes for Cooking With Cheese
Hardcover      ISBN: 1556709900
Celebrating the great cheese renaissance in America, this luscious illustrated cookbook pays tribute to the nation's new love affair with a favorite food, looking at the art of cheesemaking and sharing a host of inventive recipes designed to make cheese lovers smack their lips. BOMC.