Special Needs Diets
Meals That Heal
A Nutraceutical Approach to Diet and Health
Paperback ISBN: 0892816252
Compiles evidence that shows the secret to good health lies in compounds called nutraceuticals and phytochemicals found in foods such as broccoli and red wine, and includes recipes using these foods
500 Low Glycemic Index Recipes
Fight Diabetes and Heart Disease, Lose Weight and Have Optimum Energy With Recipes That Let You Eat the Foods You Enjoy
1st Edition Paperback ISBN: 1592334172
500 Low-GI Recipes provides quick and easy low-GI dishes for snacks, main dishes, even desserts! Readers learn how simple food swaps such as sweet potatoes for white potatoes, using whole wheat rather than white pasta and berries rather than bananas can lower the GI index of a dish or meal for healthier eating as well as weight loss. Low-GI versions of traditionally high GI foods such as breads, pastas, desserts and casseroles are included. Forget low-carb, low-fat, low-calorie diets. This is a healthy eating plan that can be used for life to lose weight, feel energized, and be healthy.
Low-Acid Slow Cooking
Paperback ISBN: 1604333170
Those with acid-reflux no longer have to suffer from bland food choices with these 125 delicious, sumptuous, and guaranteed-to-battle-acid reflux recipes. Gastroesophageal reflux disease (acid reflux disease) is a condition that affects upwards to 20-percent of the population of industralized nations, and grumpy sufferers, forced to modify their diets, can now rest easy, because Dominique Devito has come up with more than 100 recipes that remove the acid but not the taste! Breakfast, lunch, dinner, snacks, appetizers, and dessert are all covered, and recipes include: No Problemo Salsa, Black Bean Soup, Chicken Breast & Prosciutto, Apple & Arugula Salad, Sweet Potato No-Fries, Breakfast Smoothie, and more!
A Guide to Healthy Cuisine for the Discriminating Palate
Paperback ISBN: 0892815345
Healthy food doesn't have to be boring! In this cookbook, Lisa Turner adapts macrobiotic principles to the way we cook today, and turns healthy eating into a sensory delight. From Shrimp with Cilantro Walnut Pesto to Berry Peach Tart, you will find a wealth of creative recipes for every course of a "mostly macro" meal.
The Gluten-free Bible
The Thoroughly Indispensable Guide To Negotiating Life Without Wheat
Paperback ISBN: 0805077464
Offering a humorous but practical guide for the gluten-intolerant and wheat-allergic, the author tells how to eat nutritiously at home or out in chapters that include information on the latest research into celiac disease, dozens of new recipes, an updated resource section, and other helpful topics. Originally published as Against the Grain. Reprint. 20,000 first printing.
The New Family Cookbook for People With Diabetes
Hardcover ISBN: 0684826607
An updated collection of more than 375 recipes tailored to provide delicious wholesome meals that fit the nutritional needs of diabetic people includes such dishes as Chili con Queso, Red Snapper Provencal, and Apple Raspberry Crisp, all with full nutritional analyses. 25,000 first printing.
You Still Won't Believe It's Gluten-Free
200 More Delicious, Foolproof Recipes You and Your Whole Family Will Love
1st Edition Paperback ISBN: 0738216690
A 20-year culinary veteran is back with 200 more gluten-free recipes for everything from family classics to restaurant favorites to everyday foods. Original. 30,000 first printing.
The Cancer-Fighting Kitchen
Nourishing, Big-Flavor Recipes for Cancer Treatment and Recovery
1st Edition Hardcover ISBN: 1587613441
"A cookbook for cancer patients with more than 100 specially formulated recipes for their specific nutritional and appetite needs, featuring a step-by-step guide to nutritionally preparing for chemotherapy and radiation, and using powerhouse ingredients to create a cancer-fighting culinary toolkit"--Provided by publisher.