Mediterranean Cooking
The Bread and Salt Between Us: Recipes and Stories from a Syrian Refugee's Kitchen
The Bread and Salt Between Us
Recipes and Stories from a Syrian Refugee's Kitchen
Hardcover      ISBN: 1891105639
Delicious family recipes from the kitchen of a Syrian refugee mother.
Brindisa: The True Food of Spain
Brindisa
The True Food of Spain
Hardcover      ISBN: 0008244170
COOKBOOK OF THE YEAR 2016, Spectator‘The definitive book about the food of Spain’ Rose Prince
Casablanca: My Moroccan Food; Recipes for Modern & Traditional Dishes
Casablanca
My Moroccan Food; Recipes for Modern & Traditional Dishes
Hardcover      ISBN: 0228100860
Shares one hundred Moroccan recipes, including fragrant seafood and tomato tagine, cumin and buttermilk cornbread, sweet potato and feta maakouda, and orange zest and turmeric lamb chops.
Catalonia: Recipes from Barcelona and Beyond
Catalonia
Recipes from Barcelona and Beyond
Hardcover      ISBN: 1784881163
In Catalonia, José Pizarro shows readers how to create some of the best-loved dishes from the Catalonian region at home. Dispelling the myth that creating tapas and traditional Spanish fare is scary, he shows us how to take the experience of eating in the little bars of Barcelona to your own kitchen. Set to the backdrop of the stunning views of Barcelona and the rest of Catalonia, you'll really feel like you're on a magical holiday in Spain. The book also includes menus and drinks suggestions to help you plan, shop, cook and, most importantly, enjoy this wonderful way of eating and socializing.
Chickpeas: Sweet and Savory Recipes from Hummus to Desserts
Chickpeas
Sweet and Savory Recipes from Hummus to Desserts
Hardcover      ISBN: 1623540747
Hummus: the delicious, nutritious treat! With more than seventy recipes included, Hummus offers everything from spreads to dips to entrees. Concoct a dish perfect for any occasion, with recipes ranging from a snack of buttery-flavored spread with pine nuts to a refreshing salad with oranges and clementines—perfect for Sunday brunch. Spice up your meals and take your health in your own hands with these easy, delicious dishes that are a feast for the eyes as well as the palate! This beautiful, photo-illustrated cookbook makes it easy to prepare healthy and delicious hummus to accompany every meal.
Classic Lebanese Cuisine: 170 Fresh and Healthy Mediterranean Favorites
Classic Lebanese Cuisine
170 Fresh and Healthy Mediterranean Favorites
Hardcover      ISBN: 0762752785
Presents recipes that reflect the full breadth of Lebanese cuisine, featuring favorites such as baba ghannouj, tabbouli, and kibbi, as well as presenting the author's signature dishes--such as London broil layered with pita a garlic yogurt, fire-roasted wheat with lamb, and more--all illustrated with full-color photos.
Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen
Classical Turkish Cooking
Traditional Turkish Food for the American Kitchen
Paperback      ISBN: 0060931639
Offers recipes from all types of Turkish cuisine, including fava bean soup, Circassian chicken, lamb morsels, and poached sea bass
Coastline: The Food of Mediterranean Italy, France & Spain
Coastline
The Food of Mediterranean Italy, France & Spain
Hardcover      ISBN: 1566560268
The Complete Book of Greek Cooking: Explore This Classic Mediterranean Cuisine, With over 160 Step-by-Step Recipes and over 700 Stunning Photographs
The Complete Book of Greek Cooking
Explore This Classic Mediterranean Cuisine, With over 160 Step-by-Step Recipes and over 700 Stunning Photographs
Paperback      ISBN: 1846814766
Celebrate the evocative tastes and traditions of Greek food with this comprehensive collection of recipes.

The Complete Book of Greek Cooking: The Recipe Club of St. Paul's Orthodox Cathedral
The Complete Book of Greek Cooking
The Recipe Club of St. Paul's Orthodox Cathedral
Paperback      ISBN: 0060921293
A compilation of recipes, from appetizers to desserts, featuring the flavors and ingredients of the Mediterranean, but using ingredients available in the United States