Alcoholic Beverages
Featured Items
A Wine Miscellany
A Wine Miscellany
Hardcover      ISBN: 1843171767

Offers information about everything from types of cork and other closures to the rarest and the most expensive wines (which are not necessarily the same thing).

Angels' Visits: An Inquiry into the Mystery of Zinfandel
Angels' Visits
An Inquiry into the Mystery of Zinfandel
Paperback      ISBN: 0805020934

Zinfandel--California's mystery grape, so called because of the obscurity of its origins--has pursued a picaresque career, coming to epitomize the course and character of California wine. Here Darlington delves into the myriad legends surrounding Zinfandel and interweaves them with his own wine-making experience.

The Homebrewers' Recipe Guide: More Than 175 Original Beer Recipes Including Magnificent Pale Ales, Ambers, Stouts, Lagers, and Seasonal Brews, Plus
The Homebrewers' Recipe Guide
More Than 175 Original Beer Recipes Including Magnificent Pale Ales, Ambers, Stouts, Lagers, and Seasonal Brews, Plus
Paperback      ISBN: 0684829215

Great beers to make at home, including more than 175 original beer recipes ranging from magnificent pale ales to ambers, stouts, lagers, and seasonal brews, plus tips from master brewers.

If you're into homebrewing, then you know that you can never have enough recipes. The Homebrewer's Recipe Guide will slake your thirst for more than 175 different beers in a variety of styles, whether you prefer a classic lager, a brown ale, a fruity brew, or a flavored stout. Among the original recipes are:

-Any Pub in London Bitter, a classic ale with a strong hop flavor
-Viennese Spiced Porter, a rich creamy porter with a hint of vanilla
-Golden Pils, a beer less dry than the classic pilsner
-Holiday and seasonal beers like Firecracker Red (with its cinnamon kick), the Great Pumpkin Ale, and Holiday Prowler Beer--the perfect gift
-Brewery Copycats--re-create your favorite tastes
-Foods featuring homebrew as an ingredient, like Red-Hot Rack of Ribs, Frijoles Borrachos, and classic Oatmeal Beer Bread

Rich quotations from Hemingway, Shakespeare, Joyce, and others celebrate memorable libations, special drinking spots, and other bits of beer and tavern lore and legend. Created by experienced homebrewers and filled with helpful tips, The Homebrewer's Recipe Guide is a must-have reference for both novice and expert alike.
An Omelette and a Glass of Wine
An Omelette and a Glass of Wine
Paperback      ISBN: 1558215719

Contains delightful explorations of food and cooking, among which are the collection's namesake essay and many other gems; with black-and-white photographs and illustrations.

Absinthe: History in a Bottle
Absinthe
History in a Bottle
Paperback      ISBN: 0811816508

One hundred forty-four proof, notoriously addictive, and the drug of choice for nineteenth-century poets, absinthe is gaining bootleg popularity after almost a century of being banned. Due to popular demand, Absinthe: History in a Bottle is back in paperback with a handsome new cover. Like the author's bestselling The Martini and The Cigar, it is a potent brew of wild nights and social history, fact and trivia, gorgeous art and beautiful artifacts. As intoxicating as its subject, Absinthe makes a memorable gift for anyone who knows how to celebrate vice.

Beer in America: The Early Years--1587-1840: Beer's Role in the Settling of America and the Birth of a Nation
Beer in America: The Early Years--1587-1840
Beer's Role in the Settling of America and the Birth of a Nation
Paperback      ISBN: 0937381659

One little-known aspect of early American history is the role of beer in its founding and formative years. This account of beer's imact on people and events that shaped the birth of a nation begins with the pre-colonial era and ends with America's emergence as an industrial power.

Home Beermaking: The Complete Beginner's Guide
Home Beermaking
The Complete Beginner's Guide
Trade Paperback      ISBN: 0960531815
The Brewmaster's Bible: Gold Standard for Home Brewers, the
The Brewmaster's Bible
Gold Standard for Home Brewers, the
Paperback      ISBN: 0060952164

The Beer Renaissance is in full swing, and home brewing has never been more popular. According to the American Homebrewers Association, there are currently 1.2 million home brewers in the country, and their numbers keep rising. Tired of the stale ale, bland beer and lackadaisical lagers mass-produced by the commercial labels, Americans are discovering the many advantages of brewing their own batch of that beloved beverage: superior aroma, color, body and flavor.

For both amateur alchemists eager to tap into this burgeoning field and seasoned zymurgists looking to improve their brews, The Brewmaster's Bible is the ultimate resource. Its features include: Updated data on liquid yeasts, which have become a hot topic for brewers; 30 recipes in each of the classic beer styles of Germany, Belgium, Britain and the U.S.; extensive profiles of grains, malts, adjuncts, additives and sanitizers; recipe formulation charts in an easy-to-read spreadsheet format; detailed water analyses for more than 25 cities and 6 bottled waters; directories to hundreds of shops; and much more.

Great Beers: 700 of the Best from Around the World
Great Beers
700 of the Best from Around the World
Paperback      ISBN: 0756657989

Experience the best of all the worlds' beers, from bitters, lagers, Belgian beers, and weissbiers, to stouts, porters, fruit beers, real ales, and more

"Great Beers" features more than 700 beers from 350 breweries worldwide, hand-picked by a team of local experts. Brewery details, histories, recommendations, and tasting notes make this an essential book for beer lovers everywhere.

Whether you're going to Munich, Prague, or your local pub or bar, "Great Beers" is the ideal beer guide to take on your travels.

Craft Beers of the Pacific Northwest: A Beer Lover's Guide to Oregon, Washington, and British Columbia
Craft Beers of the Pacific Northwest
A Beer Lover's Guide to Oregon, Washington, and British Columbia
Paperback      ISBN: 1604690895

In the 1970s a handful of brewers in Oregon, Washington, and British Columbia were tired of the traditional light and flavorless American beers and began exploring ways to make better beer brewed from local ingredients. The "microbrews" (as they were originally called) caught on, and the Northwest quickly became the center of the craft beer movement that is now flourishing and spreading across the United States, Canada, and the world.

Craft Beers of the Pacific Northwest is a suds-soaked adventure through the 115 key breweries and brew pubs in Oregon, Washington, and British Columbia. Lisa Morrison, aka The Beer Goddess, has included every brewery worth visiting, from pioneers like McMenamins, whose Hillsdale Brewery & Public House in southwest Portland was the first brewpub in Oregon, to a new generation of start ups like Upright Brewing, a production brewery that is creating French-Belgian inspired, open-fermented beers.

With 18 walkable pub-crawls, a beer primer and glossary, a list of the best bottle shops, Craft Beers of the Pacific Northwest has everything a beer lover needs to navigate the best of what the region has to offer.