Cooking For Children
Jewish Holidays Cookbook
The Young Chef
Recipes and Techniques for Kids Who Love to Cook
Learn how to cook and think like a chef from the best of the best--the experts at The Culinary Institute of America
Aspiring chefs turn to The Culinary Institute of America for top-tier training--and now younger cooks can too. Coauthored by chef-instructor (and parent) Mark Ainsworth, this book is for kids ages ten to fourteen who love to cook or who want to learn how, from the perspective of the nation's best culinary college. It begins with techniques--from key cooking methods to staying safe in the kitchen to how food fuels your body--then augments those lessons with more than one hundred recipes for dishes that kids (and their families and friends) will love, from Chinese "Takeout" Chicken and Broccoli to Mexican Street Corn Salad to DIY Hummus to Raspberry Shave Ice. These recipes are easy enough that beginners can try them with confidence, but are loaded with insider tips, fun facts, kitchen vocab, and other teaching moments so that more adventurous junior cooks can use them as a springboard to take their skills to the next level, express their culinary creativity, and have fun in the kitchen
Fun in the Kitchen
By Kids for Kids Easy to Make Recipes
In the 1950s Children's Activities Magazine ran a delightful monthly feature. Children from all over America submitted recipes which they had successfully prepared. An illustrator named Sonia Roetter added a little drawing to each recipe, and a whimsical and useful page was created for each month. We reprint, in Fun In The Kitchen, more than a hundred of our favorite entries from the many hundreds which were run in the life of the column. They are simple enough to be cooked by children eight years and older. We have added a little color to the images in a manner which we think would have pleased the artist. Our staff chef has examined all the instructions for reasonableness.
Big Meals for Little Hands
A great way to get kids into cooking This cookbook is filled with authentic, easy-to-make, and most importantly super-delicious French recipes.
Charming illustrations of woodland characters by Marion Billet will attract kids to the healthy, seasonal recipes of Michelin starred chef S bastien Gu nard. This book is just the tool for parents looking for fun projects to do with their children while teaching them how to cook and eat healthily and sustainably.
Mrs. Peanuckle's Fruit Alphabet
Mrs. Peanuckle's Fruit Alphabet
introduces babies and toddlers to the colorful foods that will help them grow up to be healthy and strong. Children and parents alike will want to devour the fun facts and charming illustrations of fruits from the familiar banana to the not as familiar yumberry. Mrs. Peanuckle's Fruit Alphabet
is the second in a series of board books celebrating the joy nature brings to young children at home and in the backyard, from fresh fruits and vegetables to birds, bugs, flowers, and trees.
Good Housekeeping Kids Cook!, Volume 1
100+ Super-Easy, Delicious Recipes
Tomato Soup with Cupid Croutons. A Meatball-Mozzarella Pizza. Homemade Fudgy Ice-Cream Sandwiches. Good Housekeeping's fun-to-make (and eat ) recipes will appeal to every kid.
With aspiring young chefs showing off their skills on Chopped Junior
and Food Network Star Kids
, it's clear that kids CAN cook and LOVE to cook Now, Good Housekeeping
has created the perfect cookbook for kids of all ages who are eager to step in the kitchen. It features more than 100 delicious, fail-safe recipes, accompanied by colorful photographs and basic kitchen and cooking how-tos. Prepare tempting fare like mac 'n' cheese, lasagna, salads, smoothies, burgers, cakes, and more And when children want to whip up something for their friends and family, they'll find variations that make every dish super-special.
The Hole Story of the Doughnut
School & Library
In 1843, fourteen-year-old Hanson Gregory left his family home in Rockport, Maine, and set sail as a cabin boy on the schooner Achorn, looking for high-stakes adventure on the high seas. Little did he know that a boatload of hungry sailors, coupled with his knack for creative problem-solving, would yield one of the world's most prized and beloved pastries. Lively and inventive cut-paper illustrations add a taste of whimsy to this sweet, fact-filled story that includes an extensive bibliography, author's note, and timeline.
Salad People and More Real Recipes
A New Cookbook for Preschoolers and Up
A kids' cookbook with easy recipes for healthy, wholesome, and fun dishes to inspire cooking adventures, kitchen confidence, and food appreciation.
In this sequel to her classic Pretend Soup
--considered by many to be the gold standard of children's cookbooks--award-winning author/illustrator Mollie Katzen works her magic with 20 new, child-tested recipes including such delicacies as Counting Soup, Chewy Energy Circles, and Polka Dot Rice. Each illustrated recipe offers the child chef the opportunity to count, measure, mix, assemble, and most important, have fun. Designed as do-together projects--with the child as chef and the adult as assistant--these kitchen adventures will give children confidence in their cooking skills and inspire a life-long healthy relationship with food. With Salad People
and a little time in the kitchen, budding chefs will cheer: "I like it because I made it myself "
Girls' Night in
Four Friends Reveal the Secrets of the Ultimate Girls' Night In!
Meet four new friends as they get ready for the ultimate girls' night in
Sofia, Tommako, Tye and Jessie all have their own style and personality, but there's nothing they love more than hanging out together. Be inspired by their favorite hobbies, from baking and braiding, to crafting and writing
With so many great ideas and activities, what will you choose to do?
Debbie Brown's Enchanted Cakes for Children
Enter Debbie Brown's magical world of Enchanted Cakes for Children and you will be entranced by her exquisite cake creations
This cake cookbook contains over 20 endearing characters and scenes. You will be reunited with familiar characters from favorite fairy tales, such as the Snow Queen, Sleeping Beauty and Cinderella, and meet several new characters from the world of make believe, like friendly elves and bewitching mermaids playing with sea creatures. This cake recipe book will charm children of all ages and help adults to recapture the magic of childhood.
Expert author Debbie Brown takes you on a fascinating flight of fancy and shares her unique talent for innovative design, combined with her exceptional cake baking, fondant and sugarcraft skills. The easy-to-follow, step-by-step text is complemented by stunning color photographs of each cake, which will enable you to see the characters being put together. Bakers of all levels of experience will be inspired to turn their hands to some enchanted cake decorating.
Allow Debbie Brown and her Enchanted Cakes for Children
to work her cake magic on you Cake recipes include:
- Snow Queen
- Snow White
- 12 Dancing Princesses
- Sleeping Beauty
- Sleepy Dragon
- Pixie Teapot House
- Fairy King and Queen