Paperback ISBN: 076277018x
Alice Hart is an exciting and authoritative new young voice on food who loves to share her culinary knowledge with friends. In this book she encourages her generation of 20- and 30- somethings to cook the original, modern food they enjoy to fit the lifestyles they lead. Dip into Alice’s Cookbook in January to find an inspirational New Year brunch, or during August for a vibrant and memorable summer kitchen supper. Each recipe is designed to fit into busy social lives: hands-on cooking times are provided for each dish, menus are adaptable to seasons and availability, and advice is given to scale quantities up or down to feed a crowd (or not).
Fancy Sips & Party Dips
Paperback ISBN: 1935666274
Great parties are gifts from the heart, and planning an appetizers-and-drinks party doesnít have to be complicated. This gem of a cookbook offers recipes for dips, hors díoeuvres and drinks, so your party will be friendly, comfortable and memorable.
Friends at My Table
Recipes for a Year of Eating, Drinking, and Making Merry
Hardcover ISBN: 1611800609
A guide to the art of hosting dinner parties provides a diverse selection of party menus for large and small gatherings for a variety of occasions, explaining how to adapt menus to incorporate regional foods while sharing suggestions for complementary sides and beverages.
Put the Party Back in Dinner Party
Paperback ISBN: 1592405053
The hosts of New York's hot-ticket underground supper club present a treasury of their favorite recipes, a volume that shares whimsical insider stories while placing an emphasis on unpretentious dishes prepared with seasonal, locally available ingredients. Original.
The Williams-Sonoma Cookbook
Hardcover ISBN: 1416575928
A volume of 370 fan-favorite recipes is a compendium of classic and cutting-edge dishes that encompass a variety of courses and ingredients, in a lavishly designed collection that features an extensively cross-referenced index. 60,000 first printing.
Barefoot Contessa Parties!
Ideas and Recipes for Parties That Are Really Fun
1st Edition Hardcover ISBN: 0609606441
A breezy new cookbook promotes a relaxed style of cookery, offering a wide array of sensonal recipes for butternut squash, tomato fennel salad, and chicken chili, among other favorites, that can transforn any holiday or special occasion. 75,000 first printing.
Secrets from a Caterer's Kitchen
Paperback ISBN: 1557883521
A professional caterer shares her insider's secrets of party planning and entertaining with helpful advice on budgeting, decorations, theme parties, menu preparations for different sized gatherings, invitations, and more than one hundred party-tested recipes. Original.
50 Finger Foods With Attitude
Hardcover ISBN: 0811824187
The clink of glasses, the popping of corks, the spirited chatter of good friends-what more does an impromptu get-together need? Why, fabulous snacks, of course! With Cocktail Food, you can kiss those boring raw veggies goodbye because the best-selling authors of Smoothies and Wraps are whipping up bite-size delights like Shrimply Delish, Wonton Wonders, and Chive Talkin' Scallops. Voil ! A humdrum happy hour turns into a glamorous soir e. Cocktail Food takes the jitters out of entertaining with simple yet stylish recipes, plus great party-planning tips and fun theme ideas from Highball Sprees to Frozen F'tes. Let the good times roll!