Cook's Illustrated All-time Best Appetizers
Hardcover ISBN: 1940352827
Tested, written and edited by the experts at CookÆs Illustrated, a trusted guide assembles the 75 best appetizer recipes, from party classics to modern finger foods, that will satisfy a variety of menus, abilities and styles.
Crackers & Dips
60 Recipes for Homemade Snacks
Hardcover ISBN: 1452109508
Collects savory and sweet cracker recipes ranging from the classic to crisps inspired by exotic cuisines, and presents ideas for dips, including chicken liver mousse and figgy bourbon conserve.
Hardcover ISBN: 0811842207
The author of Midnight Munchies and Dressed to Grill presents fifty innovative recipes for a variety of dipping and dunking party favorites, including spicy salsas, onion dip, homemade potato chips, and crunchy Parmesan breadsticks. 20,000 first printing.
Hardcover ISBN: 0804847479
Dim Sum is a contemporary cookbook collection of traditional Chinese appetizers. A variety of succulent Chinese recipes can be found. included is information about the culture surrounding Dim Sum, ingredients and utensils, and cooking methods. Full-color photos accompany every recipe, guaranteed to inspire you to discover the superb flavors of Chinese cuisine in your own home. Featured dim sum recipes include: - Steamed Pork Buns - Pot Sticker Dumplings - Vegetable Spring Rolls - Roast Duck Pancakes - Mango Pudding
Dips & Spreads
46 Gorgeous & Good-For-You Recipes
Hardcover ISBN: 1452149089
Everyone loves a good dip, but these dips love you back. There's no mayo- and sour cream–laden guilt here! These festive, healthful options are a snap to whip up, travel well, and are sure to be the talk of the party. With inspiration from the Middle East, the Mediterranean, Asia, and the Americas, these 45 go-to recipes featuring root veggies, legumes, pulses, and nuts are guaranteed palate and waistline pleasers.
Eat What You Watch
A Cookbook for Movie Lovers
Hardcover ISBN: 0998739952
Many of our favorite movies come with a side of iconic food moments: the elaborate timpano from Big Night, Charlie Chaplin’s dancing dinner rolls in The Gold Rush, the orgasmic deli fare from When Harry Met Sally, or the redemptive birthday cake from Sixteen Candles. In this cookbook, author Andrew Rea (of the hit YouTube channel “Binging with Babish
Fancy Sips & Party Dips
Paperback ISBN: 1935666274
Great parties are gifts from the heart, and planning an appetizers-and-drinks party doesnít have to be complicated. This gem of a cookbook offers recipes for dips, hors díoeuvres and drinks, so your party will be friendly, comfortable and memorable.