Capturing the magic and finest festive traditions of Fortnum & Mason, Christmas and Other Winter Feasts gathers together everything you need to enjoy a truly delicious winter.
A joyous celebration of Fortnum & Mason's love for extraordinary seasonal food, Christmas and Other Winter Feasts is filled with flavoursome recipes for Christmas and New Year's Eve, as well as Guy Fawkes and Burns' Night.
From seasonable soups to hearty January eating, and featuring exclusive stories from the Fortnum & Mason archives, Christmas and Other Winter Feasts is the essential accompaniment to any party, gathering or feast.
Throw a stress-free, festive holiday gathering for your family of friends This unique and beautifully packaged Friendsgiving guide is filled with inspired menus, twenty-five creative recipes, tips, and more.
Friendsgiving is everything you love about Thanksgiving-- think memorable Turkey Day feast-- without the things you dread, like nagging family members and awkward conversations.
This epic Friendsgiving guide includes everything you need to throw a memorable occasion-- minus the tension and stress. In Friendsgiving, you'll find:
- Handy timelines, shopping tips, and advice for planning ahead
- Leftovers strategies, wine pairings, and music suggestions
- Twenty-five easy, delicious recipes, such as Stuffing with Italian Sausage and Caramelized Fennel, Southern Tomato Pudding, and Roasted Cauliflower Steaks with Arugula-Walnut Pesto
- Convenient options for variations, as well as suggestions for what to make and what to ask guests to bring-- because good friends want to pitch in too
You won't need to be a perfect host or slave over a stove for days. Instead, Friendsgiving will give you the insight and advice for creating a fun, unforgettable occasion to eat and drink with friends. Tap into your own creativity with an offering of diverse menus, including a Southern Feast, Cuban Fiesta, and a Modern vegan, gluten-free menu.
While Thanksgiving is a time to be grateful for family, Friendsgiving gives us an opportunity to be thankful for friends. Whether you want to catch up before the holiday craze, throw a rager with old college buddies, or just get together with those closest to you, this practical and essential handbook will provide you with the tools you need to start an annual Friendsgiving tradition.
All year-round, create lush beauty and quiet graces for home and family (without breaking your budget)Tracey McBride's first book, Frugal Luxuries, elevated frugal but elegant living to an art form. Now in this companion volume she shares all new ways to embellish cherished holidays and the timeless rhythms of the seasons. Here she shows how to use joined efforts, loving hands, and exciting ideas to create gracious touches and sumptuous celebrations, delicious meals and wonderful seasonal treats. Learn how you can enrich your home with timeless pleasures and lighten the spirits of those you hold most dear--without exhausting your bank account. Enjoy:
Emblems of spring: aromatic Irish linen sachets, warm scones drenched in jam and butter...and mysterious bunny tracks you can make to delight your children
Enchanted summers: floral wreaths as party favors, an Italian feast with homemade pasta...and bountiful gifts from the garden
Autumnal offerings: scented cinnamon pinecones as fire starters, fresh challah for Rosh Hashana...and a house warmed with fall bouquets and cozy paisley throws
Winter wonders: mood-enhancing music, illuminating with lights, inside and out...and a Christmas gift pantry--begun in January--to create stress-free giving
Plus an abundance of seasonal blessings, imaginative uses for yard-sale treasures, an appreciation of things old and marvelous...and creation of a life of beauty and simplicity.
'The Gingerbread Architect' offers a quirky combination: from a baker and an architect, the only modern gingerbread book that employs the principles of great baking and great design.
A book like this doesn't get written in a day. Over the years, Mrs. Sundberg has gathered the best recipes this side of Lake Wobegon(R). It was a Saturday in the spring when she got to thinking about all the people who have requested recipes along the way and how she just might have enough recipes for a cookbook. Sure enough, she did. When it comes to good food, there's always room for recipes tried and true.
This book by Holly Harden is full of good things:
- A return to simple food, lovingly prepared, sure to please
- More than 160 basic recipes with common ingredients already in your pantry
- Menus planned around shared life events--from holidays to funerals to vacations to Saturday night suppers
- And on top of it all . . . a few of Mrs. Sundberg's stories and thoughts on ordinary life:
"I was at my parents' kitchen table, in the midst of a large number of family members and dogs. It had been a happy day with food everywhere--dips and cheeses, ham sandwiches and cherry pie. And as I sat there, with kids screaming for joy, a dog shoving its head on my lap, my dad offering me a chili pepper beer, just to try, I felt at complete and utter peace. It's not something you can pencil in. Real peace is elusive, and sometimes it comes out of nowhere, when you least expect it."
The ultimate Bake Off Christmas collection with all of Paul Hollywood's and Mary Berry's Christmas masterclass recipes. Also includes new bakes from all four winners, Edd Kimber, Jo Wheatley, John Whaite and Frances Quinn, plus other wonderful Bake Off contestants.
Whip up tempting Christmas nibbles like Potato Blinis with Smoked Salmon, or Parmesan Palmiers, perfect for a party. Spice up your home - and get the kids involved too - with Stained Glass Tree Biscuits and a Raspberry and Cinnamon Christmas Wreath. For the main event, there is plenty of inspiration for tempting party nibbles or a festive feast, like Baked Christmas Ham or a Venison Pie - and ingenious ideas for how to make the most of all those leftovers.
Each chapter also includes spectacular recipes from Bake Off contestants, and Mary and Paul reveal the secrets to those classic Christmas dishes - whether it's Paul's perfect mince pies or Mary's ultimate Christmas pudding.
Packed with everything from edible decorations and delicious gifts to party dishes and showstopping centrepieces, this book is the perfect Christmas companion.
For nearly three decades, the Chicago Tribune has run its annual Holiday Cookie Contest, asking readers to submit recipes that are both unique and meaningful to them. Each recipe is accompanied by a brief description or story explaining why the cookie is special to the reader and their family. The Chicago Tribune's award-winning food writers and editors carefully consider these essays, select the finalists, and then publish winning recipes.Holiday Cookies is a comprehensive collection of the best holiday cookies as curated from nearly three decades worth of reader submissions. These delicious recipes represent an eclectic mix of traditional and modern recipes from diverse cultural background and skill levels, such as Tropical Nuevo Latino Cookies, Dorie's Dark and Stormies, and Grandma Grump's Peanut Butter Drizzles. Complete with full-color photography and helpful baking tips, this gorgeous compilation brings the warmth and expertise of a cross-generational baking community home for the holidays. From cookie classics to twists on old standards, Holiday Cookies provides the home baker with a plethora of possibilities for any holiday party.
For years, Yvette van Boven has been writing Christmas recipes for newspapers and magazines. As someone who loves the holidays, she's never short of ideas for celebrations and finally decided that now is the perfect time to publish them in a cookbook: Home Made Christmas. The holidays can be overwhelming, but Yvette shows you how to make them easier with her "make ahead" recipes, giving you time to enjoy your company when they arrive. Home Made Christmas includes more than 100 recipes for the holidays (organized by Prepare Ahead and To Finish It Off) that are all easy to make and delicious. With her step-by-step recipes, you'll know exactly what to do and when. Yvette even provides menu ideas to make all your planning easier. Whether you're celebrating your first Christmas with the love of your life or cooking for your entire family, this cookbook makes sure you're fully prepared to entertain your holiday guests with a delicious, satisfying meal.
Gingerbread cookies are baking in the oven, the kids are stringing popcorn garlands and everyone is secretly knitting, stitching or crafting holiday gifts. A homemade holiday is the very best of all, don't you agree? Homemade Christmas is chock-full of scrumptious, easy-to-make recipes for every festive occasion. On a snowy morning, treat the family to Ham & Cheese Quiche, Crispy Maple Bacon and Nan's Cinnamon Rolls. For any busy weeknight, it's hearty Last-Minute Lasagna to the rescue. A holiday get-together with friends and neighbors is extra special with Vintage Party Mix and Savory Sausage Balls for sharing. Before you know it, Christmas Day is here You'll be making memories with a family dinner of Holiday Pork Loin, Sweet Potato Souffl and Grandma's Swiss String Beans...and be sure to save room for a slice of Red Velvet Christmas Cake Gifts from the kitchen are always welcome, so you'll find lots of delectable choices here. Fresh-baked Almond Butter Cookies, Melt-In-Your-Mouth Cookies and Maple Pecan Drops will be a hit at any cookie swap, and who wouldn't love a tin of buttery Homemade Caramels? We've also rounded up fun-to-make gifts like a Cozy Patchwork Scarf and Stained-Glass Votives, plus easy tips for the happiest holiday ever