Asian Cooking
Featured Items
Madhur Jaffrey's Far Eastern Cookery
Madhur Jaffrey's Far Eastern Cookery
Paperback      ISBN: 0060963980
Yum-Yum Bento Box: Fresh Recipes for Adorable Lunches
Yum-Yum Bento Box
Fresh Recipes for Adorable Lunches
1st Edition    Paperback      ISBN: 1594744475
Oh, boy—obento! These cute, yummy, healthy lunches are all the rage in Japan, where mothers think of them as an expression of love for their children. Yum-Yum Bento Box is one of the first cookbooks in English devoted to these healthy and adorable meals—they're fresh, they're tasty, and they're almost too cute to eat! Each step-by-step recipe in Yum-Yum Bento Box is simple and adaptable. Readers will learn how to form their favorite foods into a variety of shapes—from zebras, panda bears, and monkeys to kitties, piggies, and puppy dogs. Chapters include instructions for classic bento boxes and character-driven bentos (called Kyaraben), plus shopping advice, general tips and tricks, and much more. Stop wasting money on prepackaged lunches—and start making beautiful, healthy bentos!
From Curries to Kebabs: Recipes from the Indian Spice Trail
From Curries to Kebabs
Recipes from the Indian Spice Trail
Hardcover      ISBN: 0609607049
The award-winning author and expert on Indian cuisine presents a new selection of delicious curry recipes and meal accompaniments, accompanied a discussion of Indian culinary history, outside influences that have affected Indian cuisine, the development of Indian cookery as it is practiced outside India. 30,000 first printing.
The Food and Cooking of Korea
The Food and Cooking of Korea
Paperback      ISBN: 1846811805
Practical, inspirational introduction to Korean cooking – fresh ingredients, delicate flavours, spicy dishes and complex tastes.
Savoring the Spice Coast of India: Fresh Flavors from Kerala
Savoring the Spice Coast of India
Fresh Flavors from Kerala
1st Edition    Hardcover      ISBN: 0060192577
A mouth-watering guide to the tastes of Southern India takes readers on an exotic journey through the region of Kerala, introducing the staples, basic ingredients, and spices that make up this world-renowned cuisine. 20,000 first printing.
Sushi Slim
Sushi Slim
Paperback      ISBN: 1581572468
A feast of sushi, soups, and salads that satisfy and slim!
The Azerbaijani Kitchen
The Azerbaijani Kitchen
Hardcover      ISBN: 0863568173
Full of mouth-watering recipes, this book is a wonderful introduction to Azerbaijani cuisine. Featuring over one hundred recipes and colour photographs, with recipes that are clear and easy to follow. This is authentic and exciting food, perfect for everyday eating and entertaining alike, presented in an attractive package.
Ani's Raw Food Asia: Easy East-West Fusion Recipes
Ani's Raw Food Asia
Easy East-West Fusion Recipes
Paperback      ISBN: 0738214574
"From the Ani's Raw Food empire (Ani's Raw Food Kitchen), a cookbook steeped in the author's heritage--the first raw Asian cookbook"--
Simply Thai Cooking
Simply Thai Cooking
3rd Edition    Paperback      ISBN: 0778802825
The perennial bestseller is back with a new look. The first two editions of Simply Thai Cooking have sold over 100,000 copies, and it's not hard to see why. Thai cooking is exhilarating, it's exotic -- and it's easier to make than ever before. The exciting, flavorful ingredients can be found everywhere, and nothing else so magically combines the savory with the sweet, the tart with the spicy. These easy-to-follow recipes for a wide range of Thai standards are virtually foolproof and taste deliciously authentic. In addition to a new cover treatment, this new edition features 16 new color photographs of this wonderfully enticing cuisine. All the favorites are back: - Thai cold spring rolls - Chicken satay - Lemongrass-shrimp soup - Thai hot and sour soup - Green papaya salad - Glass noodle salad - Pad thai - Coconut noodles with chicken and shrimp - Thai beef curry - Marinated grilled beef - Roast duck in red curry - Pork with red chili sauce - Shrimp in spicy coconut milk. Most of these amazing recipes can be prepared in less than 30 minutes, and helpful hints on the essentials of Thai cuisine will appeal to beginner and experienced home cooks alike.
The Dumpling Cookbook
The Dumpling Cookbook
Paperback      ISBN: 0911104852
A collection of recipes extolling the delights of an international sampling of dropped dumplings, filled dumplings, fruit, vegetable, fish, and other fritters, and various sweet dumplings