Cookbooks, General
Featured Items
The Cuisine of Hubert Keller
Hardcover
ISBN: 0898158079
The executive chef and owner of Fleur de Lys in San Francisco shares recipes stemming from both his French background and his commitment to California-style healthfulness
The Stonewall Kitchen Cookbook
Favorite Pantry Recipes
Hardcover
ISBN: 0060197838
Presents a tantalizing variety of ways to use Stonewall Kitchen's ever-expanding line of foods--from jams, chutneys, and dessert toppings to savory mustards, relishes and flavored oils--in a lavishly illustrated, reader-friendly format cookbook. 40,000 first printing.
Betty Crocker's Picture Cookbook
The Original 1950 Classic
Hardcover
ISBN: 0028627717
A reproduction of the classic cookbook shares recipes for appetizers, beverages, breads, entrees, sauces, and desserts, as well as entertaining tips
The Ultimate Ice Cream Book
Over 500 Ice Creams, Sorbets, Granitas, Drinks, and More
Paperback
ISBN: 0688161499
Containing more than five hundred recipes, a comprehensive guide to every flavor of ice cream, sorbet, and granita also features recipes for shakes, malts, and other cold drinks, including tips on how to make your own ice cream cones and toppings. Original.
Sara Moulton Cooks at Home
1st Edition Hardcover
ISBN: 0767907701
Presents over two hundred of the author's favorite recipes for hors d'oeuvres, soups, salads, main dishes, pasta, vegetables and side dishes, desserts, and beverages for breakfast, lunch, and dinner.
The Best Quick Breads
150 Recipes for Muffins, Scones, Shortcakes, Gingerbreads, Cornbreads, Coffeecakes, and More
Paperback
ISBN: 1558321713
Collects such quick and easy recipes as Santa Fe scones, vanilla Belgian waffles, and pumpkin gingerbread, and includes instructions for syrups, jams, and variations.
The Minimalist Cooks Dinner
More Than 100 Recipes for Fast Week-Night Meals and Casual Entertaining
1st Edition Hardcover
ISBN: 0767906713
Presenting more than one hundred delectable recipes, the author of The Minimalist Cooks at Home furnishes a wide variety of easy-to-fix, sophisticated main courses, most of which take less than thirty minutes to prepare, along with a selection of versatile side dishes, wine tips, and suggestions on food pairings. 35,000 first printing.
Fast Appetizers
Paperback
ISBN: 1580080499
Provides more than one hundred recipes for appetizers that can be prepared in fifteen minutes or less, and includes cooking tips and shortcuts
Nourishing Traditions
The Cookbook That Challenges Politically Correct Nutrition and the Diet Dictorats
2nd Edition Paperback
ISBN: 0967089735
A full-spectrum nutritional cookbook with a startling message--animal fats and cholesterol are vital factors in the human diet, necessary for reproduction and normal growth, proper function of the brain and nervous system, protection from disease and optimum energy levels. Includes information on how to prepare grains, health benefits of bone broths and enzyme-rich lacto-fermented foods.
The Lutece Cookbook
1st Edition Hardcover
ISBN: 0679422730
A cookbook by the chef-proprietor of the landmark East 50th Street restaurant includes a range of recipes, from classic French dishes to Alsatian specialties, and provides a behind-the-scenes look at Lutece. 30,000 first printing. Tour.
