Vegetarian and Natural Cooking
This Can't Be Tofu
75 Recipes to Cook Something You Never Thought You Would--And Love Every Bite
Paperback ISBN: 0767904192
A healthful and delicious guide to cooking with tofu presents seventy-five taste-tempting recipes for stir-fry dishes, kebabs, salads, sautTs, soups, and other dishes. Original.
The Next Diet for a Small Planet
Hardcover ISBN: 1585421499
Including recipes from such acclaimed vegetarian culinary pioneers such as Alice Waters and Nora Pouillon, the author and her daughter present a thought-provoking book that traces their odyssey around the world to unearth the greatest obstacles we face at the new millennium, where they found practical visionaries who are making a difference in world hunger. 35,000 first printing.
Rainbow Green Live-Food Cuisine
Paperback ISBN: 1556434650
Medical researchers have found that a high-fat, high-sugar diet, combined with environmental pollutants and stress, can lead to a buildup of toxins in the body collectively known as chronic degenerative disease. Here holistic physician Gabriel Cousens addresses the dangers of foods that have been genetically modified, treated with pesticides, microwaved, and irradiated—and presents an alternative diet of whole, natural, organic, and raw foods that can reverse chronic disease and restore vitality. Both a guide to natural health and a cookbook, Rainbow Green Live-Food Cuisine features over 250 revolutionary vegan recipes from chefs at the Tree of Life Cafe, from Buttery Butternut Porridge to Raw-violis to Carob Coconut Cream Eclairs. Combining modern research on metabolism, ecological consciousness, and a rainbow of live foods, Dr. Cousens dishes up comprehensive, practical, and delectable solutions to the woes of the Western diet.
Vegetables Every Day
The Definitive Guide to Buying and Cooking Today's Produce, With More Than 350 Recipes
Hardcover ISBN: 0060192216
Offers readers a comprehensive guide to vegetables that incorporates tips on selecting vegetables, preparation instructions, and recipes for sixty-six commonly available vegetables.
400 Irresistible Recipes With Fantastic Flavors from Home and Around the World
Paperback ISBN: 1558322116
A guide to vegan living features more than four hundred recipes for everything from Pumpkin Pie Pancakes and Fried Green Tomato Po-Boys to Ginger-Scented Pot Stickers, Hot Tamale Vegetable Pie, and Brandy-Apple Pie, all of which exclude all animal products. Simultaneous.