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The Beer Trials
The Beer Trials
Paperback      ISBN: 1608160092
The 250 most popular beers in the world are rated and reviewed in brutally honest, scientific double-blind taste tests, with each beer getting a full-page review, a down-to-earth description and a picture of the bottle for easy identification in the store. Original.
The Craft Beer Cookbook: From Ipas and Bocks to Pilsners and Porters, 100 Artisanal Recipes for Cooking With Beer
The Craft Beer Cookbook
From Ipas and Bocks to Pilsners and Porters, 100 Artisanal Recipes for Cooking With Beer
Paperback      ISBN: 1440564914
Presents a collection of one hundred recipes that incorporate beer in marinades, glazes, and sauces, and as an ingredient in soups, main dishes, sides, and desserts, with information on different types of beer and the best techniques for cooking with thebeverage.
The Beer & Food Companion
The Beer & Food Companion
Hardcover      ISBN: 1909342998
The Beer and Food Companion is set to become a classic reference for anyone wishing to pair beer and food, to cook with beer or to discover the delights of both the traditional and modern art of the beer sommelier. Beer has been drunk with food for thousands of years yet only now is it being appreciated as the perfect companion to food. It is even better than wine for pairing with cheese, for example. Tracing the history of beer and food matching, this book educates your palate to recognise the characteristics of a flavoursome beer, with delicious recipes that allow you to cook, pair and appreciate your ale at a whole new level. Profiles of key chefs, restaurateurs, beer experts, beer sommeliers and cicerones from around the world zone in on the new and exciting world of beer and food matching, including London's Quilon, Restobieres in Brussels and Higgins Restaurant in Portland, Oregon. Charts for Beer & Food and Food & Beer pairing provide at-a-glance perfect matches for easy reference when you are sourcing beer. With expert knowledge on the art of marrying flavour and cooking with beer you will quickly come to recognise the rich and rewarding combination of porter and chocolate desserts, the delicate counterbalance of a wheat beer with seafood, or the pleasing combination of a hoppy pale ale with a mild curry.
Craft Cider: How to Turn Apples into Alcohol
Craft Cider
How to Turn Apples into Alcohol
Paperback      ISBN: 1581573138
Hard cider is far more than sweet apple juice with a kick. It is the fasted growing alcoholic beverage on the market today. After standing in the shadow of craft beer, hard cider is enjoying a much overdue renaissance. Craft Cider will uncover this unique beverage's history, the current state of cider in the marketplace, and recommend commercial ciders that represent the best in each style. Whether you are a beginner or a seasoned brewer, Craft Cider will be the go-to book for all skill levels to learn new brewing techniques, explore recipes, and learn about the expansive history of this age-old drink.
Pale Ale
Pale Ale
by Unknown
Paperback      ISBN: 0937381187
Foster writes an entertaining, in-depth examination of the world's most popular beer style. He traces its remarkable history, reviews leading commercial examples, and provides recipes in English and metric units.
Beer Bites: Tasty Recipes and Perfect Pairings for Brew Lovers
Beer Bites
Tasty Recipes and Perfect Pairings for Brew Lovers
Paperback      ISBN: 145213524x
As beer lovers well know, there has never been a better time to be a beer drinker. But all that beer begs for the right food to go with it! This collection serves up 65 globe-roaming and simple recipes from appetizers to snacks and main courses that go beyond typical pub grub with recommendations of beer styles and widely available must-try brews for each dish.Beer Bites is ideal for the growing cadre of craft beer lovers eager to explore the basics and nuances of beer and food pairings, whether they are hosting tasting nights or just enjoying one good brew at a time.
The Ultimate Scratch & Sniff Guide to Loving Beer
The Ultimate Scratch & Sniff Guide to Loving Beer
Hardcover      ISBN: 1250124824
What's the difference between a pilsner and a stout? Why is water so important to beer? What's the best temperature to serve a lager, an ale, or a stout? What the heck is a hop anyways? There are few things in the world as beloved as beer. By far and away it is the most popular alcoholic beverage in the world, but there is so much more to this beverage than we know. Richard Betts breaks down the ingredients, the science, and the processes behind how beer is made. With this knowledge in hand, and some scratching and sniffing, you'll have the tools to make informed decisions about the brews that will make you smile every time. Cheers!
Great Beers: 700 of the Best from Around the World
Great Beers
700 of the Best from Around the World
Paperback      ISBN: 0756657989
A full-color, illustrated guide features more than 700 beers from 350 breweries around the world--from bitters, lagers, Belgian beers and weissbiers to stouts, porters, fruit beers, ales and more--including brewery details, histories, recommendations and tasting notes. Original.
Classic Bottled Beers of the World
Classic Bottled Beers of the World
Hardcover      ISBN: 1853752193
Brew Britannia: The Strange Rebirth of British Beer
Brew Britannia
The Strange Rebirth of British Beer
Paperback      ISBN: 1781317151
In Brew Britannia, acclaimed beer bloggers Boak and Bailey tell the story of a very British fightback. Following a cast of bloody-minded City bankers, hippie microbrewers, style gurus, a Python, and a lot of men in pubs, they reveal how punter power pulled the humble pint back from the brink.