Food and Cooking
Featured Items
Keeping the Harvest: Preserving Your Fruits, Vegetables & Herbs
Keeping the Harvest
Preserving Your Fruits, Vegetables & Herbs
Paperback      ISBN: 0882666509
Covers freezing, canning, jams, jellies, pickles, relishes, brine curing, and drying, and provides specific instructions for vegetables, fruits, and berries
Making & Using Flavored Vinegars: Storey Country Wisdom Bulletin A-112
Making & Using Flavored Vinegars
Storey Country Wisdom Bulletin A-112
Paperback      ISBN: 0882665561
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
The Totally Garlic Cookbook
The Totally Garlic Cookbook
Paperback      ISBN: 0890877254
Do you live for mushrooms, or die for garlic? Do you have the hots for chile peppers, or a craving for corn? These little books are perfect for those of us who can't seem to get enough of a favorite food. The charming wooden crate holds twelve copies of each title making an irresistible display for these die-cut cuties.
Bread Bread Bread
Bread Bread Bread
Paperback      ISBN: 0688122752
Celebrates the many different kinds of bread and how it may be enjoyed all over the world
The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition
The New Laurel's Kitchen
A Handbook for Vegetarian Cookery and Nutrition
Paperback      ISBN: 089815166x
Shares recipes and discusses the nutritional advantages of vegetarianism
Indian Vegetarian Cooking
Indian Vegetarian Cooking
Paperback      ISBN: 0892813423
Presents meatless dishes from the world of Indian cuisine, including curries, breads, drinks, and desserts
The Best of Bugialli
The Best of Bugialli
Hardcover      ISBN: 1556703848
Gathers recipes for Italian-style appetizers, soup, vegetables, bread, meat, chicken, seafood, and desserts
The Ayurvedic Cookbook: A Personalized Guide to Good Nutrition and Health
The Ayurvedic Cookbook
A Personalized Guide to Good Nutrition and Health
Paperback      ISBN: 0914955063
How to apply Ayurvedic principles to your cooking with hundreds of delicious, easy recipes.
Flatbreads and Flavors: A Baker's Atlas
Flatbreads and Flavors
A Baker's Atlas
1st Edition    Hardcover      ISBN: 0688114113
A cookbook-travelogue offers more than two hundred delicious and unusual flatbread recipes, including Afghan naan, Indian chapattis, Middle Eastern pita, Mexican tortilla, and fougasse of France, along with complimentary meat and vegetable dishes. 20,000 first printing. $40,000 ad/promo. Tour.
The New Pressure Cooker Cookbook: A Complete Guide to Meals in Minutes Using Today's Stress-Free Pressure Cooker
The New Pressure Cooker Cookbook
A Complete Guide to Meals in Minutes Using Today's Stress-Free Pressure Cooker
Paperback      ISBN: 0809241862
A comprehensive guide to preparing meals with a pressure cooker features more than seventy recipes for soups, stews, meat dishes, vegetables, and even desserts