Food and Cooking
Featured Items
Bread Bread Bread
Bread Bread Bread
Paperback      ISBN: 0688122752
Celebrates the many different kinds of bread and how it may be enjoyed all over the world
Miami Spice: The New Florida Cuisine
Miami Spice
The New Florida Cuisine
Paperback      ISBN: 1563053462
Describes the new Florida cuisine that combines Latin and Caribbean cooking, and shares recipes for fritters, soups, salads, breads, sauces, fish, shellfish, poultry, meat, and desserts
Napkin Folding: 44 Ways to Turn a Square of Linen into a Work of Art
Napkin Folding
44 Ways to Turn a Square of Linen into a Work of Art
Paperback      ISBN: 051756632x
Shows how to fold napkins into forty-four shapes and briefly discusses the history of napkins
The Silver Palate Good Times Cookbook
The Silver Palate Good Times Cookbook
Paperback      ISBN: 0894808311
Offers more than 450 recipes for formal, informal, and family entertaining and suggestions for making any occasion special
The Passover Table: New and Traditional Recipes for Your Seders and the Entire Passover Week
The Passover Table
New and Traditional Recipes for Your Seders and the Entire Passover Week
Paperback      ISBN: 0060950269
A critically acclaimed Passover cookbook discusses the history of the Seder and shares some forty-five classic recipes for appetizers, soups, meat, poultry, vegetables, kugels, and desserts. Reprint. 15,000 first printing.
Sundays at Moosewood Restaurant
Sundays at Moosewood Restaurant
Paperback      ISBN: 0671679902
Shares vegetarian recipes from around the world for soups, main dishes, side dishes, and desserts
Extending the Table: A World Community Cookbook
Extending the Table
A World Community Cookbook
Hardcover      ISBN: 083613561x
The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition
The New Laurel's Kitchen
A Handbook for Vegetarian Cookery and Nutrition
Paperback      ISBN: 089815166x
Shares recipes and discusses the nutritional advantages of vegetarianism
Greek Vegetarian Cooking
Greek Vegetarian Cooking
Paperback      ISBN: 0892813407
Presents meatless dishes from the world of Greek cuisine, including soups, salads, main courses, and desserts
Bistro Cooking
Bistro Cooking
Paperback      ISBN: 0894806238
More than two hundred recipes for simple, informal, hearty home-cooking are inspired by the neighborhood restaurants of France and have been made lighter and quicker for the American table