Paperback ISBN: 0316069884
The award-winning author of Everything Is Illuminated exposes common misconceptions about how animals are slaughtered and processed for food, drawing on sources from popular culture to national tradition to reveal how the meat industry misrepresents its practices. Reprint. A best-selling book.
My Journey to Discover How the Ingredients Found in Processed Foods Are Grown, Mined (Yes, Mined), and Manipulated into What America Eats
1st Edition Hardcover ISBN: 1594630186
Traces the author's pop-science investigation into the sources and manufacture of processed food ingredients, in an account that uses the Twinkie label as a guide and reveals the unexpected ways in which chemicals and other non-food raw materials are turned into common brand consumables.
The Omnivore's Dilemma
A Natural History of Four Meals
Paperback ISBN: 0143038583
An ecological and anthropological study of eating offers insight into food consumption in the twenty-first century, explaining how an abundance of unlimited food varieties reveals the responsibilities of everyday consumers to protect their health and the environment. By the author of The Botany of Desire. Reprint. 150,000 first printing.
How to Build a Dinosaur
Extinction Doesn't Have to Be Forever
Hardcover ISBN: 0525951040
A scientific advisor for the film "Jurassic Park" evaluates the potential for artificially growing a real dinosaur without ancient DNA, discussing the relationships between dinosaurs and birds and how it may be possible to stimulate latent tyrannosaurus rex genes in a chicken.
The Complete Guide to Dinosaurs
Paperback ISBN: 1770857761
"Magnificent in its breadth and illustration." -- Booklist Dinosaurus was published in 2003 and went on to sell 15,000 in hardcover and more in paperback. Now 13 years have passed during which there have been dozens of discoveries. At the same price and fully revised, this edition of Dinosaurus is simply too exceptional a value to pass up. Many incredible discoveries made 2015 a banner year. For example: - Yi qi ("ee chee", "strange wing"), the earliest known flying non-avian dinosaur - The "Chicken from Hell," a bird-like beaked, clawed and feathered dinosaur that roamed the Dakotas - Zhenyuanlong suni, a cousin of Velociraptor, suggests that this family has been inaccurately depicted. The new 5-foot-long dino more resembles a feathered poodle than the brute of Jurassic Park. - "Superduck," at 5 tons and with a mate-attracting head crest it is thought to be a missing link between two other known duck-billed head-crested dinosaur species. Perhaps most exciting is that in 2016 the American Museum of Natural History opened a new exhibition featuring the astonishing, newly discovered 122-foot-long titanosaur, yet to be named. The plant-eating colossus is the largest dinosaur ever found -- it weighed around 77 tons--as much as 14 or 15 African elephants! No other life-form captures the imagination like dinosaurs. Organized by the major dinosaur families, Dinosaurus identifies 500 species. It describes in detail and stunning illustrations what they looked like, what they ate and how they fought, lived and died. The features include: - Concise explanations of species' traits and habits - Vivid full-color illustrations representing life among the dinosaurs - Stunning color photographs of dinosaur discoveries - Latin name, translation and pronunciation - Height specifics and comparison to humans - Diet and habitat - Global distribution. Brimming with research from digs in North America, Mongolia, Europe, China and elsewhere, Dinosaurus is an encyclopedic and vividly illustrated reference for all ages.
My Journey to Discover How the Ingredients Found in Processed Foods Are Grown, Mined Yes, Mined. and Manipulated into What into What America Eats
Paperback ISBN: 0452289289
Traces the author's pop-science investigation into the sources and manufacture of processed food ingredients, in an account that uses the Twinkie label as a guide and reveals the unexpected ways in which chemicals and other non-food raw materials are turned into common brand consumables. Reprint.
My Beloved Brontosaurus
On the Road With Old Bones, New Science, and Our Favorite Dinosaurs
Paperback ISBN: 0374534268
"Paleontology meets pop culture in a talented young author's journey into the lives of dinosaurs Dinosaurs haunt museum halls, stomp across movie screens, and adorn just about any product you can name. Despite groundbreaking discoveries, the dinosaurs of our childhood are entrenched in our minds, and new science struggles to overcome the inaccurate monsters of Jurassic Park. In My Beloved Brontosaurus, the brilliant dinosaur fanatic Brian Switek investigates the tension between dinosaurs as scientific objects and pop-culture icons as he introduces us to the latest theories in paleontology, from how dinosaurs had sex to what colors they were and just how they got so big. To understand why they died--after 150 million years of success--we need to know how they lived. With infectious enthusiasm, Switek explains that these giant beasts left behind a wealth of information in their bones--and it's only by piecing together these clues that we can begin to understand ourselves. After all, our furry little ancestors lived in the shadow of the dinosaurs. Switek visits excavation sites, museums, and high-tech labs to question what we've long held true about these creatures, weaving in stories from his obsession with dinosaurs that started when he was knee-high to a Stegosaurus. Endearing, surprising, and essential to our understanding of our place on Earth, My Beloved Brontosaurus is a book that science buffs and dinosaur fans will cherish for years to come"--