Allergic Conditions - Nutrition and Diet
No Grain, No Pain: A 30-day Diet for Eliminating the Root Cause of Chronic Pain
No Grain, No Pain
A 30-day Diet for Eliminating the Root Cause of Chronic Pain
Paperback      ISBN: 1501121693
“A must-read book for anyone suffering from chronic pain
The Grain Brain Whole Life Plan: Boost Brain Performance, Lose Weight, and Achieve Optimal Health
The Grain Brain Whole Life Plan
Boost Brain Performance, Lose Weight, and Achieve Optimal Health
Hardcover      ISBN: 0316319198
Outlines a three-step protocol that shows readers how to reprogram their dietary habits; establish support strategies including exercise, mindfulness, and sleep; and create a plan for each day.
Gluten Is My Bitch: Rants, Recipes, and Ridiculousness for the Gluten-Free
Gluten Is My Bitch
Rants, Recipes, and Ridiculousness for the Gluten-Free
Paperback      ISBN: 1617691577
"Gluten Is My Bitch offers a brutally honest and hilarious take on the realities of living a gluten-free life. As the 18 million gluten-intolerants and 3 million celiac disease sufferers in the United States can attest, living gluten-free isn't a lot of fun, but author April Peveteaux has at least managed to make it funny. Described as the "Chelsea Handler of the gluten-free set," April employs her unique sense of humor to provide the perfect guide to navigating a gluten-free life. In addition to her hysterical wisdom, she offers 40 gluten-free comfort food recipes that will make even the most frustrated gluten-intolerant smile with relief"--
Allergy-Proof Recipes for Kids: More Than 150 Recipes That Are All Wheat-Free, Gluten-Free, Nut-Free, Egg-Free, Dairy-Free, and Low in Sugar
Allergy-Proof Recipes for Kids
More Than 150 Recipes That Are All Wheat-Free, Gluten-Free, Nut-Free, Egg-Free, Dairy-Free, and Low in Sugar
Paperback      ISBN: 1592333834
Millions of children across the country have food sensitivities or allergies, and the number is on the rise. This book includes recipes that take into account the most common food sensitivities like wheat and gluten, peanuts, seafood and dairy. It offers information on how to find what you need in a regular grocery store.
La Tartine Gourmande: Recipes for an Inspired Life
La Tartine Gourmande
Recipes for an Inspired Life
1st Edition    Hardcover      ISBN: 1590307623
Presents more than one hundred recipes inspired by the author's French countryside childhood as well as her world travels, with options for breakfasts, soups, dinner menus, and fruit desserts and a discussion on ingredients and cooking techniques.
The 2-Step Low-Fodmap Eating Plan: How to Build a Custom Diet That Relieves the Symptoms of IBS, Lactose Intolerance, and Gluten Sensitivity
The 2-Step Low-Fodmap Eating Plan
How to Build a Custom Diet That Relieves the Symptoms of IBS, Lactose Intolerance, and Gluten Sensitivity
1st Edition    Paperback      ISBN: 1615193154
Offers a diet plan, complete with eighty recipes designed to help those suffering from IBS and other digestive issues, including menu plans, a guide to food labels, and lists of restricted ingredients.
The 7-Day Allergy Makeover: A Simple Program to Eliminate Allergies and Restore Vibrant Health from the Inside Out
The 7-Day Allergy Makeover
A Simple Program to Eliminate Allergies and Restore Vibrant Health from the Inside Out
1st Edition    Paperback      ISBN: 0399166246
Presents a holistic program for completely alleviating allergies that identifies their root causes and outlines changes to the diet, the environment, and the body that can stop allergy symptoms from occurring.
The Allergy Solution: Unlock the Surprising, Hidden Truth About Why You Are Sick and How to Get Well
The Allergy Solution
Unlock the Surprising, Hidden Truth About Why You Are Sick and How to Get Well
Paperback      ISBN: 140194941x
“The Allergy Solution is a game changer.
American Dietetic Association Easy Gluten-Free: Expert Nutrition Advice with More Than 100 Recipes
American Dietetic Association Easy Gluten-Free
Expert Nutrition Advice with More Than 100 Recipes
Paperback      ISBN: 0470476095
Provides the latest information for those with gluten sensitivities, including how to select and use gluten-free whole grains, from brown rice to oats and millet, and includes 130 recipes for simple dishes for appetizers, main courses, sides and desserts. Original.
Bake Sales Are My B*tch: Win the Food Allergy Wars with 60+ Recipes to Keep Kids Safe and Parents Sane
Bake Sales Are My B*tch
Win the Food Allergy Wars with 60+ Recipes to Keep Kids Safe and Parents Sane
Paperback      ISBN: 1623367204
Living the food allergy life and having a kid who can’t have dairy, tree nuts, peanuts, or soy is not easy. And neither is worrying about accommodating all the food requirements at a play date. From avoiding major food allergens and respecting food preferences like vegetarian or vegan to being aware of religious practices like keeping kosher, making a simple snack resembles navigating a minefield. Thankfully, Bake Sales Are My B*tch is here to help. April Peveteaux’s 50-plus recipes cover the eight major food allergens and everything from school lunches, kids parties, sleepover foods, after-school snacks, and, yes, bake sales. In Bake Sales Are My B*tch, she gets into the nitty-gritty of food allergies, from deadly serious reactions to how to deal with those who don’t take your kid’s allergy seriously. Whether you’re a freaked-out parent or not, Pevetaux lends some much-needed guidance—and teaches you to make party foods that'll be a surefire hit.