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Used: $5.99
Pub. price: $18.00
Paperback
M909

Secrets from an Indian Kitchen

ISBN: 1862056196 Publisher: Trafalgar Square Published: Oct 1 2003 Pages: 176 Weight: 1.00lbs. Height: 9.00" Width: 6.00" Depth: 0.50" Language: English

Publisher's Comments
Mridula Baljekar explores the subtle flavors of Indian cuisine in this savory collection of recipes, which range from familiar favorites, like Chicken Korma with Whole Spices to the more exotic, like Quails Poached in Coconut Milk. Accompanying the recipes, which are presented by method of cooking, are notes on techniques—including dim(steaming), korma(braising), and talana(deep frying). And with each recipe, she reveals the “secrets” that create the luscious flavors and aromas of Indian cuisine.


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