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Used: $14.99
Pub. price: $35.00
Hardcover
M909
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The Foster's Market Cookbook
ISBN: 0375505466 Contributors: Baigrie, James (Photographer); King, Sarah Belk; Stewart, Martha (Foreword)
Publisher: Random House Inc Published: Apr 1 2002 Pages: 318 Weight: 2.35lbs. Height: 10.50" Width: 8.00" Depth: 1.25" Language: English
Publisher's Comments
A delectable assortment of 225 season recipes from North Carolina's Foster's Market presents a variety of easy-to-prepare, contemporary versions of homegrown classics--ranging from Grilled Butterflied Leg of Lamb with Pepper-Mint Jelly to Lemon Chess Pie with Sour Cherries--along with helpful sideba...
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Publisher's Comments (cont.)
A delectable assortment of 225 season recipes from North Carolina's Foster's Market presents a variety of easy-to-prepare, contemporary versions of homegrown classics--ranging from Grilled Butterflied Leg of Lamb with Pepper-Mint Jelly to Lemon Chess Pie with Sour Cherries--along with helpful sidebars offering tips on ingredients, cooking techniques, and pantry stocking. 50,000 first printing.
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