Put 'em Up! : Magers & Quinn Booksellers, Discount New and Used Books

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Pub. price: $19.95
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Put 'em Up!
A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling

By Vinton, Sherri Brooks

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ISBN: 1603425462 Publisher: Workman Pub Co Published: Jun 2 2010 Pages: 303 Weight: 1.30lbs. Height: 9.00" Width: 7.00" Depth: 0.75" Language: English

Publisher's Comments
With simple step-by-step instructions and 175 delicious recipes, Put ‘em Up will have even the most timid beginners filling their pantries and freezers in no time! You’ll find complete how-to information for every kind of preserving: refrigerating, freezing, air- and oven-drying, cold- ...

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$11.99	Paperback	Near New / Online and In Store
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Publisher's Comments (cont.)
With simple step-by-step instructions and 175 delicious recipes, Put ‘em Up will have even the most timid beginners filling their pantries and freezers in no time! You’ll find complete how-to information for every kind of preserving: refrigerating, freezing, air- and oven-drying, cold- and hot-pack canning, and pickling. Recipes range from the contemporary and daring — Wasabi Beans, Cherry and Black Pepper Preserves, Pickled Fennel, Figs in Honey Syrup, Sweet Pepper Marmalade, Berry Bourbon, Salsa Verde — to the very best versions of tried-and-true favorites, including applesauce and apple butter, dried tomatoes, marinara sauce, bread and butter pickles, classic strawberry jam, and much, much more.