Fondue : Magers & Quinn Booksellers, Discount New and Used Books

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Fondue

By Carmack, Robert

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ISBN: 0804838453 Publisher: Tuttle Pub Published: Oct 15 2006 Pages: 96 Weight: 0.95lbs. Height: 8.75" Width: 6.75" Depth: 0.50" Language: English

Publisher's Comments
Fondue is a fun, easy and versatile way to entertain. Dipping sauces can be made from a variety of ingredients, including cheese, soup, or chocolate, and you can dip almost anything in them. Fondue contains recipes for classic European cheese fondues, Asian hot pots and even desserts. The...

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Publisher's Comments (cont.)
Fondue is a fun, easy and versatile way to entertain. Dipping sauces can be made from a variety of ingredients, including cheese, soup, or chocolate, and you can dip almost anything in them. Fondue contains recipes for classic European cheese fondues, Asian hot pots and even desserts. The book also has a useful guide to fondue pots and other equipment you'll need.