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Near New: $22.49
Pub. price: $35.00
Hardcover
M909

Aga Cooking

ISBN: 009188621x Publisher: Trafalgar Square Published: Oct 1 2002 Weight: 1.90lbs. Height: 10.25" Width: 7.75" Depth: 0.75" Language: English

Publisher's Comments
Aga Cooking will be the new bible for both existing Aga owners and new fans. The author Amy Willcock draws on her experience of running Aga cookery courses to share all the essential secrets for getting the best out of your machine, as well as trouble-shooting tips and hints. Fantastic recipes range from asparagus and mint frittata to Thai chicken curry and chicken baked in focaccia. With the Aga seal of approval, this is the book no Aga should be without.


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