Art of Mexican Cooking : Magers & Quinn Booksellers, Discount New and Used Books

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09B9

The Art of Mexican Cooking

By Kennedy, Diana

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ISBN: 0307383253 Contributors: Calderwood, Michael (Photographer); Martinez-Ostos, Susana (Illustrator) Publisher: Random House Inc Published: Apr 8 2008 Pages: 496 Weight: 2.35lbs. Height: 9.75" Width: 7.75" Depth: 1.50" Language: English

Publisher's Comments
A new edition of the classic introduction to Mexican cuisine presents a host of authentic recipes for main courses, side dishes, sauces, and desserts, ranging from the simple to the sophisticated, accompanied by detailed instructions on traditional cooking techniques, background information on ingre...

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$22.50	Hardcover	New / Available Online Only

Publisher's Comments (cont.)
A new edition of the classic introduction to Mexican cuisine presents a host of authentic recipes for main courses, side dishes, sauces, and desserts, ranging from the simple to the sophisticated, accompanied by detailed instructions on traditional cooking techniques, background information on ingredients, and other helpful tips. 40,000 first printing.