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Near New: $12.49
Pub. price: $18.95
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M909

The Food Lover's Guide to Canning
 Contemporary Recipes & Techniques
By Rich, Chris
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ISBN: 1579901182 Contributors: Crawford, Lucy Clark Publisher: Sterling Pub Co Inc Published: Apr 1 1999 Pages: 128 Weight: 1.00lbs. Height: 11.25" Width: 8.50" Depth: 0.25" Language: English

Publisher's Comments
A guide to home canning offers advice on equipment, processing, and storing over fifty different fruits and vegetables


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