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| An innovative guide to cooking with soy discusses the nutritional and health benefits of soy cookery and introduces some...
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| Contains 170 recipes for dishes made from tofu, tempeh, soy milk, and soy flour, including appetizers, entrees, soups, s...
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| Using more than two hundred taste-tested recipes, the author of the Healthy Exchanges cookbook series explains how to in...
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| Presents soy protein recipes for salads, sauces, entrees, breads, and desserts excerpted from "Earl Mindell's Soy Miracl...
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| The first cookbook dedicated to cooking with the nutritious edamame soybean features sixty delicious recipes that includ...
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| A comprehensive guide to the diverse health benefits of adding soy to one's diet explains how to incorporate soy foods i...
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| The sequel to Soy of Cooking presents soybeans as an alternative source of protein in one's diet that can reduce the ris...
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