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| A culinary tour of top-selected delicacies from around the world shares expert advice on how to eat like a local and inc...
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| A definitive home cooking reference presents more than five thousand innovative tips and tricks that cover every aspect ...
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| A definitive home cooking reference presents more than five thousand innovative tips and tricks that cover every aspect ...
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| Describes the characteristics and culinary uses of vegetables, beans, mushrooms, herbs, spices, pickles, mustards, dried...
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| A revised edition of the award-winning cookbook provides a complete culinary encyclopedia for novice and professional co...
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| Introduces the cuisines of Burma, Cambodia, China, Japan, Korea, Laos, Nepal, Vietnam, India, Pakistan, Sri Lanka, Indon...
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| An authoritative and comprehensive food encyclopedia with 8000 cross referenced entries on foods, wines, beverages, cook...
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| An extensively revised, richly illustrated edition of the world-famous culinary encyclopedia contains a wide array of in...
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