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| The executive chef of The Herbfarm Restaurants presents one hundred easy-to-prepare recipes including Cinnamon Basil Chi...
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| Provides two hundred recipes that incorporate fresh herbs as an essential ingredient to the creation, such as basilwood ...
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| Typical for this consistently superb publisher, this volume is authoritative, thoughtfully organized, and filled with ex...
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| "This meticulously researched compendium provides every aspect of growing, identifying, harvesting, preserving, and usin...
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| An all-encompassing resource to herb gardening provides customized instruction for the USDA Zones three through six, cov...
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| Identifies and describes poisonous plants, and provides information on their range, toxicity, and treatment
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| aIdentifies and describes more than three hundred toxic plants and mushrooms and provides information on their range, to...
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| Have you ever wondered how to plan your garden and your grocery list so your family can enjoy fresh meals all year long?...
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